Best Wedding venue in Mesa

Los Dos Molinos is a New Mexican family restaurant that has been in operation for over thirty years. It is known for its authentic and spicy dishes, which are made from scratch using New Mexico Chilis and other regional ingredients. The restaurant's name, Los Dos Molinos, translates to "The Two Grinders" in Spanish, a reference to the two old chili grinders that the owners found in their family's homes. Los Dos Molinos offers a variety of traditional New Mexican dishes, including carne adovada, chile relleno, and enchiladas, among others. The restaurant is also famous for its sopapillas, a type of deep-fried dough pastry that is often served as a dessert. The menu is not limited to spicy food, and there are many non-spicy options available for those who prefer a milder flavor. The restaurant's food is made with love and care, and the owners are committed to using only the freshest ingredients. Los Dos Molinos is a family-owned business that prides itself on providing excellent customer service. The owners and staff are knowledgeable about the menu and happy to make recommendations to customers. The restaurant has a lively atmosphere and is a popular spot for locals and visitors alike. It is a great place to try authentic New Mexican cuisine and experience the flavors and traditions of the region.