Best Pizza restaurant in Omaha

Dolomiti Pizzeria & Enoteca is a restaurant serving wood-fired sourdough pizza with a Northern Italian influence. It offers a variety of pizzas with unique toppings, including seasonal and locally grown ingredients, and also serves other Italian dishes such as pasta, salads, and sandwiches. The restaurant is located in the heart of Omaha's historic Millwork Commons neighborhood. Dolomiti Pizzeria & Enoteca is a place where customers can enjoy a unique and delicious dining experience. The restaurant's menu features a range of options, from classic margherita pizzas to more creative combinations, such as the Rustica pizza with Italian sausage, charred broccolini, and roasted garlic. The restaurant also offers a selection of wines and other Italian drinks to pair with their meals. The restaurant is a great choice for those looking for a taste of Northern Italy in Omaha. With its focus on seasonal and locally grown ingredients, Dolomiti Pizzeria & Enoteca offers a fresh and unique take on traditional Italian cuisine. The restaurant's cozy atmosphere and welcoming service make it an ideal spot for a casual dinner or night out with friends.

Dante is a wood-fired Italian restaurant located in West Omaha, Nebraska, that brings the authentic flavors of Italy to the heartland of America. It is a celebration of handcrafted Italian cuisine made with the finest local ingredients, embodying the philosophy that great food starts with great ingredients. Founded by passionate restaurateur Nick Strawhecker in 2009, Dante is more than just a dining destination; it's a culinary experience that transports guests straight to the streets of Naples. Dante's menu features Omaha's first Neapolitan-style oven-fired pizzas, house-made pasta, and expertly curated Italian wines, creating an experience that is both authentic and innovative. The restaurant is committed to presenting the very best in Italian wines through their innovative wine classes, tasting events, and wine dinners. Partnering with exceptional vineyards in Gavi, Barolo, and nearby appellations, Dante has developed a collection of the Langhe Rostato, Gavi, and Barolo Serralunga d'Alba wines, which are a testament to their dedication to quality and sustainability. Dante's commitment to quality, hospitality, and authenticity has made it a beloved staple for food lovers near and far. With a private label of Dante-branded wines and a dedication to using only the finest local ingredients, the restaurant has earned its reputation as a top-tier dining experience in Omaha. Whether you're stopping in for a perfectly charred pizza, a glass of world-class Italian wine, or a comforting bowl of handcrafted pasta, Dante promises an unforgettable experience that will leave you wanting more.

Big Fred's Pizza is a family-owned restaurant that has been an Omaha staple for over 60 years. It offers a variety of mouth-watering pizzas, homemade pastas, and spirits, making it a go-to destination for locals and visitors alike. The restaurant is known for its hand-tossed crust, secret sauce, and fresh ingredients. Big Fred's Pizza has been serving the Omaha community for generations, with many customers returning to the restaurant as families and bringing their own children. The restaurant's commitment to serving high-quality food and providing a welcoming atmosphere has earned it a loyal following. Customers praise the restaurant's meatballs, margaritas, and onion rings, among other items on the menu. The restaurant's history dates back to 1962, when Fred and Rose Bruning opened Big Fred's Bar. Over the years, the restaurant has remained family-owned and operated, with a focus on serving the community and honoring the legacy of its founders. Today, Big Fred's Pizza continues to be a beloved institution in Omaha, offering a unique blend of traditional Italian-American cuisine and Nebraska hospitality.