Best Gluten-free restaurant in Phoenix

Doughbird is a restaurant that operates in multiple locations across the United States, offering a unique menu that combines house-made pizzas and perfectly roasted chicken. This concept is the brainchild of Fox Restaurant Concepts, which aims to bring a surprising yet comforting dining experience to its customers. At Doughbird, you can indulge in a variety of pizzas, including classics like pepperoni and margherita, as well as innovative showstoppers like Copper Hat and Spicy Hawaiian. In addition to pizzas, Doughbird's menu features a range of chicken dishes, including rotisserie chicken, chicken potstickers, and chicken Caesar salad. The restaurant also offers a selection of salads, sandwiches, and gluten-free options to cater to diverse dietary preferences. Whether you're in the mood for a hearty meal or a quick bite, Doughbird's menu has something for everyone. The restaurant's commitment to using fresh, high-quality ingredients and its welcoming atmosphere make it an ideal spot for families, couples, and groups of friends. Doughbird's menu is designed to be approachable and affordable, with most items priced between $15 and $30. The restaurant also offers a range of catering options for events and meetings, as well as a kids' menu and a selection of desserts. With its unique menu, welcoming atmosphere, and commitment to quality, Doughbird is a great option for anyone looking for a delicious and memorable dining experience.