Sandwiches

Brisket Sandwich 7oz.

Sliced brisket on a Martins Potato Roll. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$16.75
Brisket Sandwich 4oz.

Sliced brisket on a Martins Potato Roll. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$14.75
Pulled Pork w/ slaw Sandwich

Pulled pork with choice of creamy or crunchy slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$10.00
Rock Garden

Smoked Mac n Cheese topped with pork belly burnt ends and your choice of sauce; meat choice of belly, brisket, pulled pork or turkey. Served with chips on the side.

$14.00
Sloppy Jer

4oz chopped brisket sandwich with mayo, tossed in your choice of sauce, on a Martins Potato bun.

$14.50
Queban

Pork loin, pulled pork, Swiss, pickles and Georgia Fire Sauce on a grilled Martins Potato bun.

$12.00
Cheesy Greasy

Texas Toast grilled cheese with pulled pork, pickled red onions and your choice of sauce.

$12.00
Breazy

Texas Toast grilled cheese with brisket, pickled red onions and your choice of sauce.

$14.50
Fried Bologna Sandwich

Smoked fried bologna on toasted Texas Toast with cheddar, mayo & mustard. Served with chips.

$10.00
Smoked Meatloaf Sandwhich

Smoked meatloaf sandwich (the restaurant's own spelling). Served with chips.

$10.00
Rueban

Smoked corned beef on grilled rye with melty Swiss, sauerkraut and house made Russian dressing. Served with chips. (The restaurant's own spelling.)

$14.00
Rachel

Smoked turkey breast on grilled rye with melty Swiss, creamy slaw and house made Russian dressing. Served with chips.

$14.00
Classic Club

Toasted white bread piled high with smoked turkey breast, ham, cheddar, lettuce, tomato and mayo. Served with chips.

$14.00
BLT

BLT sandwich. Served with chips.

$12.00
Smoked Sausage Add On

Smoked sausage add-on for a sandwich or plate.

$6.00

Plates

Brisket Plate

Brisket plate with choice of one plate side and slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$14.75
Pulled Pork Plate

Pulled pork plate with choice of one plate side and slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$12.00
Smoked Turkey Breast Plate

Smoked turkey breast plate with choice of one plate side and slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$14.00
St. Louis Spare Ribs 1/2 Rack

Half rack of St. Louis spare ribs with slaw choice. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$16.00
St. Louis Spare Ribs Whole Rack

Whole rack of St. Louis spare ribs with slaw choice. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$30.00
Smoked Meatloaf Plate

Smoked meatloaf plate with choice of one plate side and slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$14.00
BBQ Tempeh

Barbecued tempeh plate — the menu's non-meat plate — with slaw choice. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$12.00
BBQcuterie Board

The board-format plate on the official menu (largest plate, $46). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$46.00
Brisket Tacos

Brisket tacos.

$14.75
Belly Plate

Pork belly plate with choice of one plate side and slaw. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$14.00

Sides

Creamy Slaw

House made mayonnaise based dressing. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Crunchy Slaw

House made oil & vinegar dressing with banana peppers. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Mac n Cheese

Smoked mac n cheese made with four cheeses in a rich and creamy sauce. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Green Beans

Green beans simmered in garlic, onion and pepper — a non-meat side. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Potato Salad

A cold play on a baked potato in a salad: cheddar cheese, green onion and sour cream. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Baked Beans

Five beans, red peppers and pulled pork with a splash of Sticky Sweet sauce. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Pea Salad

Green peas, red onion, cheddar and a blend of seasonings and mayo — a blast-from-the-past style salad. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Mac Salad

Tangy dressing with cucumber, tomato and Colby cheese. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Baked Apples

Apples simmered in cinnamon and brown sugar. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Smoky Devil

Smoked deviled egg with jalapeño and cream cheese filling. Sizes: 1 egg $1.25 · 4 eggs $5.00 · 12 eggs $15.00.

$1.25
Fries

Fries.

$4.00
Tater Tots

Tater tots.

$4.00
Hushpuppies Side

Hushpuppies.

$4.00
Smoked Sausage

Smoked sausage side.

$6.00
Collard Greens

Collards simmered in spicy broth and smoked meats. Sizes: 5 oz cup $4.00 · 16 oz pint $12.00 · 32 oz quart $18.00.

$4.00
Fried Cabbage

Fried cabbage. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$4.00

Nachos

Loaded Nachos

Loaded nachos (beer cheese among the standard toppings — 'No Beer Cheese' is a listed special request).

$12.00
Pulled Pork Loaded Nachos

Loaded nachos topped with pulled pork.

$14.00
Brisket Loaded Nachos

Loaded nachos topped with brisket. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$16.00
Pork Belly Loaded Nachos

Loaded nachos topped with pork belly.

$14.00
Meaty Nachos

Loaded nachos with the meat topping.

$14.00
NC Nachos

North Carolina-style nachos (Carolina sauce options are built into its special requests).

$14.00
Brisket Chili Nachos

Nachos topped with brisket chili.

$14.00
Beer Cheese and Chips

Beer cheese served with chips.

$6.00
Pitmaster Poutine

Crispy fries smothered in cheddar cheese and sausage gravy, topped with chopped brisket.

$14.25

Desserts

Scrubs Banana Pudding

Pecan shortbread cookies topped with bananas and rich whipped pudding.

$4.00
Texas Peanut Butter Cup

Cookie crumble with whipped peanut butter pie filling, topped with dark chocolate coffee ganache.

$4.00
Black Forest Cake Cup

Black Forest cake cup. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$4.00
Pumpkin Roll Slice

A slice of pumpkin roll.

$4.00

Weight

Half Pound Brisket

Smoked brisket by weight — half pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$16.00
Half Pound Pulled

Pulled pork by weight — half pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$11.00
Half Pound Belly

Pork belly by weight — half pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$16.00
Half Pound Turkey

Smoked turkey by weight — half pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$11.00
Half Pound Corned Beef

Smoked corned beef by weight — half pound. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$16.00
Half Pound Smoked Bologna

Smoked bologna by weight — half pound. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$11.00
Pound Smoked Bologna

Smoked bologna by weight — one pound. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$20.00
Pound Brisket

Smoked brisket by weight — one pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$32.00
Pound Pulled

Pulled pork by weight — one pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce).

$20.00
Pound Belly

Pork belly by weight — one pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$30.00
Pound Turkey

Smoked turkey by weight — one pound. Choice of sauce (Sweet, Heat, Carolina, Georgia or Shredders Sauce). Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$20.00
Pound Corned Beef

Smoked corned beef by weight — one pound. Marked out of stock on the official menu when captured (Oct 27, 2026) — smoked meats rotate and sell out across the Thu–Sun week.

$30.00

Ordering Guide & Tips

Shredders Smokehouse is a single-location, veteran-owned country smokehouse at 751 N Delphine Ave, Waynesboro, VA 22980 — one restaurant, not a chain. It opens Thursday through Sunday only. Its official menu, published on its own Toast ordering site at shredderssmokehouse.com, carries 6 categories and 66 items, and every item is priced: $1.25 to $46.00. The restaurant’s own line for the place is “Nothing fancy — everything fantastic”: brisket smoked 14 hours and pulled pork cooked over hickory, in the Shenandoah Valley. Shredders Smokehouse publishes no nutrition data, so this page prints no calories for any item. Below is the complete menu: sandwiches, plates, sides, nachos, desserts and smoked meats by weight, with prices, hours and the two things the official menu does not list — breakfast and a bar.

A small Virginia country smokehouse exterior (AI-generated image) — AI-generated image slot — a small Virginia country smokehouse exterior, generated for this page. No photograph of Shredders Smokehouse exists on Wikimedia Commons, and no other restaurant’s photo is substituted here.

One Restaurant, One Location

Shredders Smokehouse has exactly one location: 751 N Delphine Ave, Waynesboro, VA 22980, phone (540) 255-6653. The restaurant is veteran-owned — Marine Corps — and its logo states est. 2020. There is no second Shredders Smokehouse, no franchise list and no other address for this menu. Every price and item on this page belongs to that one Waynesboro store and its official Toast menu.

Other businesses share the name and share nothing else: Shredders Pizza in Houston and Omaha, Shredders Lair in Chattanooga and Shredders Cafe in Salmo, British Columbia, are separate businesses with separate menus, and none of their items appear on this page.

The Menu at a Glance

The official menu runs in six categories. Sandwiches are the largest section; Weight is the smokehouse counter, where the same smoked meats sold on plates are sold by the half pound and the pound.

Category	Items	Prices
Sandwiches	15	$10.00–$16.75
Plates	10	$12.00–$46.00
Sides	16	$1.25–$6.00
Nachos	9	$6.00–$16.00
Desserts	4	$4.00
Weight — meats by the half pound / pound	12	$11.00–$32.00

One system runs across the sandwiches, plates and by-weight meats: choice of sauce — Sweet, Heat, Carolina, Georgia or Shredders Sauce. The official menu’s add-ons are fixed: cheddar +$1.00, any side +$4.00, a meat add-on +$6.00, spicy smoked sausage +$6.00, jalapeños +$0.25, sour cream +$0.50, a bun +$1.00 and pickled onions +$1.00.

Sold-out flags are part of this menu’s normal state. At capture on October 27, 2026, 19 of the 66 items carried an out-of-stock flag on the official menu — most of the by-weight meats and several plates, including both rib racks, the Belly Plate and the $46.00 BBQcuterie Board. The restaurant opens four days a week and smoked meats sell out and rotate across the Thu–Sun week. The flagged items stay on this page, flagged in their structured-menu descriptions, because they are on the official menu; a flag records the state at capture, not a removal.

Sandwiches

The brisket sandwich comes in two sizes, both sliced brisket on a Martins Potato Roll with choice of sauce: 7 oz at $16.75 and 4 oz at $14.75 — the two highest-priced sandwiches on the menu. The Pulled Pork w/ slaw Sandwich is $10.00, with a choice of creamy or crunchy slaw. The Sloppy Jer ($14.50) is a 4 oz chopped brisket sandwich with mayo, tossed in choice of sauce, on a Martins Potato bun.

The named builds are the section’s character. The Queban ($12.00) stacks pork loin, pulled pork, Swiss, pickles and Georgia Fire Sauce on a grilled Martins Potato bun. Two Texas Toast grilled-cheese builds sit beside it: the Cheesy Greasy ($12.00) with pulled pork and pickled red onions, and the Breazy ($14.50) with brisket and pickled red onions. The Rock Garden ($14.00) is smoked Mac n Cheese topped with pork belly burnt ends — meat choice of belly, brisket, pulled pork or turkey — served with chips.

The deli side of the case keeps the restaurant’s own spellings. The Rueban ($14.00) — spelled that way on the official menu — is smoked corned beef on grilled rye with Swiss, sauerkraut and house made Russian dressing. The Rachel ($14.00) is its turkey counterpart: smoked turkey breast on grilled rye with Swiss, creamy slaw and Russian dressing. The Smoked Meatloaf Sandwhich ($10.00) — again the menu’s own spelling — and the Fried Bologna Sandwich ($10.00), smoked fried bologna on toasted Texas Toast with cheddar, mayo and mustard, close the $10.00 tier. The Classic Club ($14.00) and BLT ($12.00) complete the section, and a Smoked Sausage Add On is $6.00. Sandwiches marked as served with chips in the structured menu are served with chips; the rest are the sandwich alone plus the add-ons above.

Plates & Meats by Weight

Every plate includes choice of one plate side and slaw, with choice of sauce. The Brisket Plate is $14.75 and the Pulled Pork Plate is $12.00, the lowest-priced plate. St. Louis Spare Ribs are $16.00 for a half rack and $30.00 for a whole rack. The Smoked Turkey Breast Plate, Smoked Meatloaf Plate and Belly Plate are $14.00 each, Brisket Tacos are $14.75, and the BBQ Tempeh plate ($12.00) is the menu’s non-meat plate. The ceiling of the whole menu is the BBQcuterie Board at $46.00, the board-format plate.

A smoked brisket platter (AI-generated image) — AI-generated image slot — a smoked brisket platter, generated for this page. No photograph of Shredders Smokehouse food exists on Wikimedia Commons, and no other restaurant’s food photo is substituted here.

The Weight category sells the pit meats without the plate build. Half pounds: brisket $16.00, pork belly $16.00, corned beef $16.00, pulled pork $11.00, turkey $11.00, smoked bologna $11.00. Full pounds: brisket $32.00, pork belly $30.00, corned beef $30.00, pulled pork $20.00, turkey $20.00, smoked bologna $20.00. The by-weight meats are the first to carry out-of-stock flags as the week runs — at capture, 10 of the 12 Weight items were flagged. Order weight early in the Thu–Sun run for the fullest board.

Sides, Nachos & Desserts

Sides run on a three-size ladder. The sized sides — Creamy Slaw, Crunchy Slaw, Mac n Cheese, Green Beans, Potato Salad, Baked Beans, Pea Salad, Mac Salad, Baked Apples and Collard Greens — are $4.00 for a 5 oz cup, $12.00 for a 16 oz pint and $18.00 for a 32 oz quart. The Mac n Cheese is smoked, made with four cheeses; the Baked Beans carry five beans, red peppers and pulled pork; the Collard Greens are simmered in spicy broth and smoked meats, and the Green Beans are a non-meat side, simmered in garlic, onion and pepper. Fries, Tater Tots and a Hushpuppies Side are $4.00, Smoked Sausage is $6.00, and the Fried Cabbage ($4.00) completes the 16 sides. The smallest item on the menu is the Smoky Devil, a smoked deviled egg with jalapeño and cream cheese filling: $1.25 for one egg, $5.00 for four, $15.00 for twelve.

Nachos are a full category here, not an appetizer line. The Loaded Nachos base is $12.00, and the topped builds are Pulled Pork Loaded Nachos $14.00, Pork Belly Loaded Nachos $14.00, Meaty Nachos $14.00, NC Nachos $14.00 and Brisket Chili Nachos $14.00, with Brisket Loaded Nachos at $16.00 at the top. Beer Cheese and Chips are $6.00, and the Pitmaster Poutine ($14.25) — crispy fries smothered in cheddar cheese and sausage gravy, topped with chopped brisket — closes the category.

Desserts are four items, every one $4.00: Scrubs Banana Pudding (pecan shortbread cookies topped with bananas and rich whipped pudding), the Texas Peanut Butter Cup (cookie crumble with whipped peanut butter pie filling and dark chocolate coffee ganache), the Black Forest Cake Cup and a Pumpkin Roll Slice.

Breakfast and Bar — What the Official Menu Does Not List

The official menu publishes no breakfast category. Reviews of the restaurant mention breakfast, and the restaurant opens at 8 AM Thursday through Saturday, but the current official Toast menu lists no breakfast items — so no breakfast menu is printed on this page, and no breakfast items are listed in the structured menu.

The official menu publishes no bar category and no drinks category. The six categories above are the complete published menu. Nothing on this page lists a bar, a cocktail, a beer or a beverage item, because the restaurant’s own menu lists none.

Prices

Every price on this page comes from the restaurant’s own official Toast menu at shredderssmokehouse.com, captured October 27, 2026. All 66 items are priced, spanning $1.25 to $46.00. Sandwiches run $10.00–$16.75, plates $12.00–$46.00, sides $1.25–$6.00, nachos $6.00–$16.00, desserts a flat $4.00, and meats by weight $11.00–$32.00. No aggregator price appears anywhere on this page: the restaurant’s DoorDash listing still carries an older address (1035 W Broad St) and was used for nothing. The current address for every price on this page is 751 N Delphine Ave.

Nutrition & Calories

Shredders Smokehouse publishes no nutrition data — no calories, no nutrition chart and no allergen chart on any official channel. All 66 calorie fields in the structured menu are blank for that reason, and they stay blank. No calorie figure from any third-party site fills them. For allergen questions, the menu’s own descriptions are the only official source — they name, for example, the non-meat builds (the BBQ Tempeh plate, the Green Beans side) — and the restaurant itself is the place for anything beyond its published descriptions. No gift-card program and no rewards program appears on the official site, and none is claimed on this page.

Hours

Thursday–Saturday: 8 AM–8 PM. Sunday: 10 AM–2 PM. Monday–Wednesday: closed. That Thu–Sun pattern is the whole timetable — the official site banner at capture, on Tuesday, October 27, 2026, read “Opens Thursday at 8AM”. Hours and sell-outs work together at this restaurant: the kitchen smokes for a four-day week, and an item flagged out of stock late in the week is out until the next smoking cycle.

Where is Shredders Smokehouse?751 N Delphine Ave, Waynesboro, VA 22980 — its only location. Phone: (540) 255-6653.

Is Shredders Smokehouse a chain?No. It is a single-location, veteran-owned smokehouse in Waynesboro, Virginia, established in 2020. The similarly named pizza, lair and cafe businesses in other states and in Canada are separate businesses.

Quick Answers

What is on the Shredders Smokehouse menu?66 items in 6 categories — 15 Sandwiches, 10 Plates, 16 Sides, 9 Nachos, 4 Desserts and 12 meats by Weight — all priced, from the restaurant’s official Toast menu.

How much is the brisket sandwich at Shredders?$16.75 for the 7 oz Brisket Sandwich and $14.75 for the 4 oz, both sliced brisket on a Martins Potato Roll with choice of sauce: Sweet, Heat, Carolina, Georgia or Shredders Sauce.

What are Shredders Smokehouse hours?Thursday–Saturday 8 AM–8 PM, Sunday 10 AM–2 PM, Monday–Wednesday closed.

Does Shredders Smokehouse serve breakfast?The official menu publishes no breakfast category and lists no breakfast items. The restaurant opens at 8 AM Thursday–Saturday, and reviews mention breakfast, but no breakfast menu is published — so none is listed here.

Does Shredders Smokehouse have a bar?The official menu publishes no bar category and no drinks category. Its six categories are Sandwiches, Plates, Sides, Nachos, Desserts and Weight.

How many calories are in Shredders Smokehouse food?Shredders Smokehouse publishes no nutrition data anywhere official, so no calorie figures exist to print. All calorie fields on this page are blank by design.

Why is an item out of stock at Shredders?The restaurant opens Thursday–Sunday and smoked meats sell out and rotate across the week. At capture on October 27, 2026, 19 of 66 items carried an out-of-stock flag on the official menu, most of them by-weight meats and plates.

What is the most expensive item at Shredders Smokehouse?The BBQcuterie Board, at $46.00. The cheapest item is a single Smoky Devil smoked deviled egg, at $1.25.

Does Shredders Smokehouse sell gift cards?No gift-card program and no rewards program appears on the restaurant’s official site, and none is listed here.

Looking for this restaurant’s listing, photos or reviews, or a restaurant near you? That record lives in the JanesRestaurant directory — this page covers the one Waynesboro store’s menu only. Catering and delivery are not published categories on the official menu and are not covered here.

Need this menu on paper? Print this page from your browser — it prints as the complete Shredders Smokehouse menu with prices.

Menu verified — October 2026. All 66 items and prices are from the restaurant’s own official Toast menu at shredderssmokehouse.com, captured in full on October 27, 2026 (menu-list prices govern; the item pages themselves show $0 placeholders). 19 items carried out-of-stock flags at capture — the normal Thu–Sun sell-out pattern — and the flags are recorded in each item’s description with the capture date. Shredders Smokehouse publishes no nutrition data, no breakfast category, no bar or drinks category, and no gift-card or rewards program; this page claims none of them. Images on this page are AI-generated slots: no photograph of this restaurant exists on Wikimedia Commons.