This guide covers 2 delivery chinese restaurant options in Boise. Guests rate them 4.2 out of 5 on average. Most of them are spread across Downtown, Southwest Ada County Alliance, so those are the areas to start with.

All Delivery Chinese restaurant in Boise

Panda Express

4.0 1,458 reviews

Panda Express is a fast-casual restaurant chain that specializes in serving American Chinese cuisine. It was founded in 1983 by Andrew Cherng and his wife, Peggy Cherng, and has since grown to become one of the largest Asian-American restaurant chains in the United States, with over 2,300 locations across the country. The chain is known for its signature dishes, such as Orange Chicken and Beijing Beef, as well as its customizable bowl and plate formats. Panda Express offers a wide range of menu options to cater to different tastes and dietary needs. Its menu includes appetizers, entrees, sides, and desserts, as well as vegetarian and gluten-free options. The chain also offers a variety of drinks, including soda, juice, and iced tea. Panda Express is committed to using fresh and high-quality ingredients, and its menu items are designed to be easy to order and customize. The chain also offers catering services for large groups and events. Panda Express is popular among customers who are looking for a quick and affordable meal option. Its menu prices are generally lower than those of traditional Chinese restaurants, and its portions are often larger. The chain's fast-casual service model allows customers to order and pay quickly, and its welcoming atmosphere makes it a popular destination for families and groups. Overall, Panda Express is a convenient and affordable option for customers who are looking for a flavorful and satisfying meal.

Opening hours
  • Monday10 AM–10:30 PM
  • Tuesday10 AM–10:30 PM
  • Wednesday10 AM–10:30 PM
  • Thursday10 AM–10:30 PM
  • Friday10 AM–11 PM
  • Saturday10 AM–11 PM
  • Sunday10 AM–10:30 PM

P.F. Chang’s

4.3 2,390 reviews

P.F. Chang's is a restaurant chain that honors the 2,000-year-old Asian tradition of wok cooking. The company's culinary journey began in the early 1960s when co-founder Philip Chiang transformed traditional Chinese dishes into modern adaptations. P.F. Chang's offers a variety of Asian-inspired favorites, all freshly prepared and designed to make every event flavorful and memorable. With a Farm to Wok food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce, and wok-cook each recipe every day in every restaurant using wholesome, fresh ingredients. P.F. Chang's provides a wide range of options, including gluten-free and vegan options, to cater to diverse tastes and dietary needs. The company offers dine-in, takeout, delivery, and catering services, making it a convenient choice for individuals and groups. With over 300 locations worldwide, P.F. Chang's has established itself as a global brand, with a presence in 20+ countries and counting. The company's commitment to quality and customer satisfaction is evident in its menu offerings, which include a variety of Asian-inspired dishes, sushi, and other favorites. P.F. Chang's is a popular choice for special occasions, romantic dinners, and corporate gatherings. The company's experienced team is dedicated to providing seamless, memorable, and extraordinary events. With customizable catering packages and a focus on quality and customer satisfaction, P.F. Chang's is an ideal choice for individuals and groups looking for a unique and memorable dining experience. The company's commitment to excellence and customer satisfaction is evident in its menu offerings, services, and global presence.