Best Breakfast restaurant in Denver

El Taco De Mexico is a restaurant that serves authentic Mexican cuisine from the streets of Mexico City. Founded in 1985 by Felipe Juarez and MaLuisa Zanabria, it is a bridge connecting the vibrant streets of Mexico City to the bustling avenues of Denver, Colorado. The restaurant's vision is to offer Denverites the rich and soulful street food that embodies the essence of Mexican culture. El Taco De Mexico's menu features traditional dishes made with fresh ingredients and flavors, including tacos, burritos, enchiladas, sopes, chile rellenos, tamales, tortas, and tostadas. Each dish carries the legacy of traditional recipes, prepared with love and an unwavering commitment to quality. The award-winning green chile is a standout dish, known for its bold yet balanced approach to spice and has garnered international acclaim. Over the decades, El Taco De Mexico has become a beloved institution in the Denver community, with locals and visitors alike flocking to its doors drawn by the food and the warmth and hospitality that Felipe and MaLuisa instilled in every corner of the establishment. Its dedication to preserving the spirit of Mexican street food has transformed El Taco De Mexico into a cornerstone of the community.