Best New American restaurant in Garland

Lito's Kitchen is a family-owned bakery and eatery in Garland, Texas, serving fresh, from-scratch food daily. They specialize in handcrafted sourdough bread and sandwiches, using whole-grain flours and no preservatives. Their menu features a fusion of international and local flavors, with options for sandwiches, soups, salads, bowls, and side dishes. Lito's Kitchen takes pride in baking their bread daily, using 100% real butter and olive oil for dressings. They make everything in-house, including mayonnaise, to avoid refined and hydrogenated oils. The eatery's commitment to quality and freshness is evident in their daily specials and customized orders, which are crafted with love and care. Whether you're stopping in for a sandwich or picking up fresh bread, Lito's Kitchen offers a welcoming and cozy atmosphere, reminiscent of a mother's table. The owner, Angel Villatoro, and his wife, Flor, are passionate about serving the best food possible, using locally sourced ingredients whenever possible. With a focus on keeping things healthy and sustainable, Lito's Kitchen offers a variety of options, including delicious pineapple-kale smoothies, quinoa and cauliflower, and a kale-romaine Caesar salad. Their commitment to making better food continues, from their bread to spreads, and they aim to grow their bakery and perhaps one day mill their own flour.