Best Restaurant in Greensboro

Pangaea Bistro is a restaurant that offers a unique dining experience in Downtown Greensboro, North Carolina. It is a place where cultures collide and flavors unite in a symphony of culinary excellence, featuring a blend of international dishes and a fusion of flavors. The restaurant provides a wide range of options for both dine-in and take-out, including catering services for various occasions such as birthday parties, corporate events, and weddings. Pangaea Bistro's menu features a variety of small plates, entrees, and desserts, with a focus on using fresh and locally sourced ingredients. The restaurant is known for its expertly crafted dishes, including the carrot salad, which is a standout with its bright, fresh, and layered flavors. The restaurant also offers a selection of wines and craft beers, as well as a rooftop lounge area with a great view. Pangaea Bistro is a popular destination for both locals and visitors, with a five-star rating on Google and numerous positive reviews praising the restaurant's exceptional service, delicious food, and welcoming atmosphere. The restaurant's flexible private party spaces and exceptional cuisine make it an ideal choice for groups and parties, offering a memorable and enjoyable experience for all guests.

Green Valley Grill is a locally-owned restaurant in Greensboro, NC, serving European and Mediterranean-inspired cuisine. It is adjacent to the O.Henry Hotel and Friendly Center, offering outdoor dining and a cocktail bar. The restaurant's menu features fresh seasonal flavors from the wood-fired rotisserie and grill, paired with artisanal cocktails, craft beers, and over 500 wines. Green Valley Grill is known for its consistent high-quality food and service, with a menu that changes seasonally to incorporate local ingredients from nearby farms and farmers' markets. The restaurant has received numerous awards and accolades, including the Wine Spectator's "Best of Award of Excellence" and being named one of OpenTable's Top 100 Restaurants in the US for Date Nights and Outdoor Dining. The restaurant's staff is well-trained and attentive, providing a welcoming atmosphere for guests. The restaurant's commitment to sustainability and employee ownership is also notable, with its parent company, Quaintance-Weaver Restaurants and Hotels, being 100% employee-owned since 2016. This unique ownership structure allows the company to prioritize its employees and the community, while also providing a retirement benefit program for its staff members. Green Valley Grill's focus on exceptional dining experiences, sustainability, and employee ownership has made it a beloved destination for locals and visitors alike.

Print Works Bistro is a casual elegant American cuisine restaurant located in Greensboro, North Carolina. It is employee-owned and features classical and modern versions of French bistro dishes created with locally sourced food. The restaurant is part of the Quaintance-Weaver family of restaurants and hotels and is known for its excellent food, extensive wine list, and great service. Print Works Bistro offers a range of menu options, including breakfast, brunch, lunch, and dinner, with a focus on locally sourced ingredients. The restaurant has a dedicated gluten-free fryer and knowledgeable staff who can accommodate guests with dietary restrictions. The menu includes a variety of options, such as shrimp and grits, calamari frites, and beef bourgignon, as well as a selection of wines and craft cocktails. The restaurant's atmosphere is upscale and romantic, with a lovely ambiance and beautiful decor. Print Works Bistro is a popular destination for special occasions, including date nights and outdoor dining. It has been rated Top 100 in the USA for Date Nights and Outdoor Dining, and has received rave reviews from customers who praise its excellent food, service, and atmosphere. The restaurant is committed to sustainable practices and is part of the Quaintance-Weaver family of restaurants and hotels, which has been recognized for its environmentally-friendly practices and employee-owned business model.

Easy Like Sunday is a brunch restaurant located in Greensboro, NC, that serves locally sourced breakfast and brunch favorites with gourmet coffee. The restaurant offers a variety of menu items, including classic pancakes, loaded avocado toast, and specialty coffee drinks, in a relaxed and welcoming atmosphere. Easy Like Sunday is a popular destination for weekend gatherings and casual meetups. The restaurant's menu features fresh, made-from-scratch dishes, including breakfast classics, benedicts, and brunch plates, as well as sandwiches and salads. Their signature dishes include the Short Rib Grilled Cheese, which is packed with flavor, and the Berry Salad, which is a perfect balance of sweet berries, crunchy pecans, and tangy vinaigrette. Easy Like Sunday also offers catering services for corporate meetings, church gatherings, and private events, making it a convenient option for large groups. Easy Like Sunday is a community-driven restaurant that aims to provide a welcoming atmosphere and genuine service to its customers. The restaurant is open daily, with no reservations required, and offers a variety of amenities, including takeout, outdoor dining, and wheelchair accessibility. With its fresh ingredients, cozy atmosphere, and friendly service, Easy Like Sunday is a popular spot for breakfast and brunch in Greensboro, NC.

Marisol is a fine dining restaurant located in Greensboro, North Carolina. It is owned by Robin Upson and has been a landmark on the map of fine dining in North Carolina since 1997. The restaurant has garnered the respect of a faithful clientele and high marks from multiple local food critics. Marisol's menu is inspired by local and seasonal foods, setting the standard in the Triad for the food connoisseur. The restaurant offers a wide range of dishes, from fried oysters to truffle oil mushroom soup to rack of lamb, all made with the freshest ingredients possible. The staff is attentive and professional, making Marisol a great place for special occasions. Marisol is a romantic and innovative restaurant that offers an exceptional dining experience. The restaurant is known for its high-quality food, excellent service, and unique ambiance. The prices are on the higher end, but the experience is worth it. Marisol has received numerous awards and accolades, including being named one of the top restaurants in the Greensboro area.

Chez Genèse is a French-inspired restaurant in downtown Greensboro, NC. It is a full-service restaurant that offers breakfast and lunch options, with a focus on serving individuals with intellectual and developmental disabilities through its disability integration employment model. The restaurant prides itself on providing a welcoming and inclusive environment for all guests and staff, with a commitment to fair wages and a friendly service model. Chez Genèse offers a variety of menu options, including gluten-free and vegetarian choices, and has a strong focus on community and connection through its meals. The restaurant is open for breakfast and lunch on weekdays, and serves brunch on weekends, with a first-come, first-served policy and no reservations accepted. Chez Genèse also offers a subscription service for meal delivery and virtual cooking workshops, led by its chefs, covering topics such as French macarons and salad dressings. The restaurant's mission is to provide a platform for individuals with intellectual and developmental disabilities to gain employment and develop their skills, while also serving the community with high-quality food and service. Chez Genèse aims to create a sense of connection and community among its guests and staff, and has received positive reviews and high ratings from customers and the local community.