Best Beer garden in Kansas City

Brewery Emperial is a brewery and restaurant located in the East Crossroads district of Kansas City, Missouri. It offers a variety of high-quality handcrafted ales, lagers, and beers, as well as locally sourced food. The brewery's mission is to empower its community by delivering great food and beer in a friendly and attentive manner while maintaining a casual atmosphere suitable for any occasion. Brewery Emperial has a large beer garden and patio where patrons can enjoy their drinks and food in a relaxed setting. The brewery's menu features a range of options, including burgers, sandwiches, salads, and small plates, all made with fresh, locally sourced ingredients. In addition to its food and drink offerings, Brewery Emperial also hosts live music and events, making it a popular destination for both locals and visitors to Kansas City. The brewery's beer selection is diverse and includes a range of styles, from IPAs and stouts to lagers and sours. Brewery Emperial is particularly known for its seasonal brews and specialties, such as its HIBISCUS GOSE and BARLEY WINE. The brewery's commitment to quality and community is evident in its attention to detail and its efforts to source ingredients from local suppliers.

1889 Pizza Napoletana is a business that specializes in serving authentic Neapolitan wood-fired pizza in Kansas City. It offers a menu of fresh, handcrafted dishes that can be ordered online or catered for events. The business caters to a wide range of customers, including those looking for a quick bite to eat, groups hosting events, and individuals seeking a unique dining experience. 1889 Pizza Napoletana is owned and operated by a husband-and-wife team, Jason and Kelli Kolich, who opened the shop in 2016. The business has gained popularity for its refreshing combination of sumptuous decor and authentic wood-fired Neapolitan pies. Reviewers on platforms like Yelp and Facebook have praised the business for its attentive servers, smiling faces, and overall friendliness, with many customers raving about the delicious taste of the pizzas. The business also offers a range of services, including mobile pizza classes and catering for events. Customers can learn the history of Neapolitan pizza, how to hand-stretch dough, and how to cook pizzas in a 900-degree wood-fired oven. The business caters to a variety of customers, including those with dietary restrictions, and has received praise for its vegan-friendly options.