Best Pasta shop in Milwaukee

Semolina is a business that produces artisanal pastas using traditional Italian recipes and techniques. It offers a variety of handcrafted pasta products, catering to customers who appreciate authentic Italian cuisine. Semolina is a business that caters to individuals who value high-quality, artisanal food products. Semolina's products are made with care and attention to detail, allowing customers to experience the rich flavors and textures of traditional Italian pasta. The business's focus on handcrafted pasta sets it apart from mass-produced products, making it a popular choice for those who seek unique and authentic Italian cuisine. Semolina's products are suitable for customers who appreciate the craftsmanship and dedication that goes into creating each piece of pasta. Semolina's artisanal pastas are perfect for customers who are looking for a change from mass-produced pasta products. Its products can be used in a variety of dishes, from classic Italian recipes to modern creations. By choosing Semolina's artisanal pastas, customers can experience the authentic taste of Italy and support a business that values traditional craftsmanship.

Egg & Flour Pasta Bar is a restaurant serving handmade pasta in Milwaukee's Bay View neighborhood. The restaurant was founded by Chef Adam Pawlak, who brings his Italian heritage and passion for traditional cooking to every dish. Chef Pawlak sources ingredients locally and creates pasta by hand using traditional tools. The restaurant's menu features a variety of signature pasta dishes, including gluten-free options. The gluten-free pasta is cooked in the same pot as the handmade pasta, which may not be suitable for people with celiac disease. Egg & Flour Pasta Bar also offers call-ahead ordering for quick pick-up, but does not provide delivery services. The restaurant's goal is to take the pasta experience to the next level by serving impeccable food and providing a memorable dining experience. Chef Pawlak is committed to using his heart and soul to create a beloved institution in the Bay View neighborhood. The restaurant's focus on handmade pasta and locally sourced ingredients sets it apart from other dining options.