Best Native American restaurant in Minneapolis

Owamni is a unique restaurant that showcases Indigenous foods of North America, prioritizing ingredients from Indigenous producers, wild plants, and game, as well as seasonal and heirloom produce. The restaurant has removed colonial introduced ingredients like beef, pork, chicken, dairy, wheat flour, canned sugar, and others from its menu. This approach offers a different story of American cooking by celebrating the amazing Indigenous diversity of the Americas. Owamni features a menu that is largely vegan-friendly, with dishes made from ingredients such as berries, corn, wild rice, beans, and maple syrup. The restaurant also offers a wine list with wines from Mexico and Central America, as well as a non-alcoholic drink menu. Owamni has a health score of 94 out of 100 and takes reservations. The restaurant has a 4.4-star rating on Yelp and is known for its unique and delicious dishes. Owamni has received critical acclaim, including being named the Best New Restaurant in the United States by the James Beard Foundation in 2022. The restaurant's chef, Sean Sherman, has also been recognized for his work in promoting Indigenous cuisine. Owamni has a strong focus on using decolonized ingredients and has been praised for its commitment to celebrating Indigenous food systems.