Best Breakfast restaurant in Oakland

ButtercuP is a family-style restaurant serving fresh breakfast, lunch, and dinner in a casual and relaxed atmosphere. It was founded in 1988 by David and Debbie, who had a hard time finding a restaurant that offered fresh food and was suitable for their children, leading them to open their own family-style restaurant. Today, ButtercuP has four locations in Oakland, Walnut Creek, Concord, and Vallejo, serving their community for over 30 years. ButtercuP's menu features a wide variety of dishes, including breakfast favorites, large overstuffed sandwiches, fresh salads, and burgers. They are known for their hearty breakfasts, with options such as three-egg omelets, thick Belgian waffles, pancakes, skillets, and four different choices of Egg Benedict. Their menu also includes seasonal specials, desserts, and kids' options, as well as a selection of cocktails. The restaurant is open 7am-9pm daily, making it a convenient option for families and individuals looking for a meal at any time of day. ButtercuP's commitment to serving high-quality food made from scratch sets it apart from other restaurants. Their chefs prepare most dishes from Debbie's own personal recipes, using only the freshest ingredients. The restaurant is family-owned and operated, with many staff members working together for over 20 years. This commitment to quality and community has earned ButtercuP a loyal customer base and positive reviews from guests who appreciate their friendly service and delicious food.