Best Burmese restaurant in Oakland

Teni East Kitchen is a Burmese restaurant located in Oakland, California. It offers a unique dining experience inspired by the rich culinary heritage of its chef and owner, Tiyo Shibabaw. The restaurant serves a variety of dishes, including curries, salads, and noodle dishes, all made with fresh and flavorful ingredients. The menu at Teni East Kitchen is diverse and caters to different tastes and dietary needs. There are vegan and gluten-free options available, making it a great choice for those with dietary restrictions. The restaurant also offers a range of drinks, including craft beers and specialty teas. In addition to its regular menu, Teni East Kitchen also caters events and parties, making it a great choice for special occasions. Teni East Kitchen has received rave reviews from customers, with many praising the restaurant's flavorful dishes, friendly service, and elegant atmosphere. The restaurant has a Michelin Bib Gourmand rating and has been featured in various publications and food blogs. Whether you're a foodie looking for a new culinary experience or just looking for a great place to eat, Teni East Kitchen is a great choice.

Burma Food Group is a family of Burmese-rooted restaurants, bars, and packaged foods in the San Francisco Bay Area. For over two decades, they have introduced the flavors, traditions, and hospitality of Myanmar to the Bay Area. Their restaurants, including Burma Superstar, Burma Love, and Burma Bites, offer a unique expression of Burmese hospitality, with each location carrying the same hospitality but expressed in its own way. The menu reflects the way they cook - layered, balanced, and grounded in flavor, gathered from tea shops in Yangon and grandmothers who never measured anything but love. Burma Food Group is not just a restaurant, but also a community builder through food. They support the next generation of students from the Burmese community through education funds, create jobs and training for refugees and newcomers, and partner with local organizations to feed and uplift neighbors in need. They also preserve the language, recipes, and traditions of Myanmar for years to come.