Best Cocktail bar in St. Paul

La Costa Mexican Grill is a modern Mexican restaurant and sports bar. It offers an extraordinary experience to guests with its stunning settings and vibrant energy. The restaurant is located on Cesar Chavez St, making it a perfect choice for cocktails or an indulgent dinner, any day of the week. La Costa Mexican Grill & Sports Bar has an impressive menu, signature cocktails, big screens, and truly genuine hospitality. This makes it an ideal place to socialize, watch sports, talk business, celebrate, and indulge. Guests can also enjoy happy hour from Monday to Friday, from 3:00 pm to 6:00 pm. La Costa is a great choice for those who want to experience authentic Mexican cuisine in a lively atmosphere. Whether you're looking to catch a game, meet with friends, or enjoy a romantic evening, La Costa Mexican Grill is a perfect destination. Its welcoming environment and excellent service make it a top choice for locals and visitors alike.

Herbie's on the Park is a social house inspired by the legacy of Herb Brooks and the Minnesota Club. It is a quintessential social house with a sense of camaraderie, intrigue, and a nod to the playful. The business offers upscale tavern fare and handcrafted classic cocktails, plus pre-event and game day menus. Herbie's on the Park is located in the heart of downtown St. Paul, Minnesota, and is a popular destination for those looking for a unique dining experience. The restaurant has a lively atmosphere, with big screen TVs for watching hockey games, and a menu that features a variety of contemporary American dishes. Herbie's is a great place to gather with friends or family, and the restaurant offers private event spaces for large and small gatherings. Herbie's on the Park has received positive reviews from customers, with many praising the restaurant's friendly service, delicious food, and lively atmosphere. The restaurant has a 4.4-star rating on TrustReviewers, based on 419 reviews, and is a popular destination for those looking for a great dining experience in St. Paul.

Gus Gus is a neighborhood bistro and bar located in St. Paul, Minnesota, serving eclectic small plates and elevated bar food alongside craft cocktails, wine, and beer. It offers a unique dining experience with a menu that changes frequently, showcasing the creativity of its chef. The business is designed to provide a welcoming atmosphere for locals and visitors alike, with a focus on using high-quality, locally sourced ingredients. Gus Gus is known for its elevated bar food, which includes dishes such as lengua sliders and a cult burger that have gained a loyal following. The business also offers a range of craft cocktails, wine, and beer, with a focus on using unique and creative ingredients. The menu is designed to cater to a variety of tastes, with options for vegetarians, meat-eaters, and those looking for something a bit more adventurous. The business is open Tuesday through Thursday from 4 pm to 9 pm, Friday and Saturday from 4 pm to 10 pm, and closed on Sundays. It also offers Happy Hour from 4 pm to 5 pm daily, and is closed for a week in January and a week surrounding the 4th of July for a company-wide break.

Green Mill Restaurant & Bar is a casual dining establishment that serves American cuisine, including pizza, pasta, burgers, sandwiches, and salads. The company was founded in 1935 in St. Paul, Minnesota, and has since expanded to multiple locations across the Midwest. Green Mill is known for its award-winning deep dish pizza and offers a wide variety of menu items, including calzones, pastas, and hand-crafted cocktails. Green Mill Restaurant & Bar offers a range of services, including dine-in, takeout, and delivery, making it a convenient option for customers. The company's menu caters to various tastes and dietary requirements, with options for kids and vegetarians. Green Mill also offers a loyalty program and seasonal promotions, including take-and-bake pizzas and limited-time specials. The restaurant has received positive reviews for its food, service, and atmosphere, with many customers praising its friendly staff and welcoming environment. Green Mill Restaurant & Bar has a strong focus on customer experience and offers a range of services to support this, including a rewards program and catering options. The company has a proven business model, with a strong brand and low royalty and advertising fees. Green Mill is a popular choice for events, including weddings, banquets, and business meetings, and offers a range of menu options and services to suit different needs and occasions.

Due Focacceria is a neighborhood Italian focacceria located in the heart of St Paul's neighborhoods Highland Park and Mac Groveland. It features artisan sandwiches, imported meats and cheese, and craft cocktails. The business offers a quick-casual dining experience with options for take-away and delivery, aiming to create memorable dining experiences for various group sizes through its catering services. Due Focacceria's menu is built around focaccia, with a variety of sandwiches and house-made gelato options. The business prides itself on using fresh, high-quality ingredients to create each and every dish. The owners, Eric and Vanessa Carrara, wanted the vibe to feel like an Italian piazza, where customers can sip drinks and share plates before heading home for a late dinner. Due Focacceria offers catering services for parties of 15 (Piccolo) or groups of 30 (Grande). The business has a cozy atmosphere, perfect for enjoying a relaxing meal with friends and family. The owners are dedicated to honing their craft while celebrating culture around the table. Due Focacceria is a must-stop sandwich joint in the neighborhood, with a variety of delicious options to choose from.

Crasqui is a lively Venezuelan restaurant located in Saint Paul, MN, offering a unique dining experience that reimagines the flavors of Venezuela through the creative lens of Chef Soleil Ramirez. The menu changes every 4–5 months, showcasing different regions, lesser-known ingredients, and natural landscapes from mountain peaks to jungle rivers and Caribbean coasts. Crasqui is the only fine dining Venezuelan restaurant and Venezuelan rum bar in the Midwest, inviting guests to experience Venezuelan food and culture through a new lens – full of heart, heritage, and bold flavors. Crasqui's menu features over 10 types of premium Venezuelan rums, with cocktails crafted to match the spirit of the cuisine. The restaurant also offers a wide variety of dishes using the best ingredients, including arepas, empandas, and seafood options. The atmosphere is elegant and fine dining, making it a great spot for date nights, anniversaries, and special occasions. The restaurant is owned by Chef Soleil Ramirez, a Latin-owned business that has been carrying the weight of ongoing uncertainty, fear, and exhaustion since November 2025, alongside their community. Crasqui is a popular destination for those looking for authentic Venezuelan cuisine and a unique dining experience. With a focus on community, optimism, and fulfillment, the restaurant has remained open during trying times, serving and standing with their community. The restaurant offers private events, corporate catering, and reservations, making it a great option for special occasions and business events. With a warm and welcoming atmosphere, Crasqui is a must-visit for anyone looking to experience the beauty and complexity of Venezuelan cuisine.

Holman's Table is a fine dining restaurant located in the historic terminal at Holman Field in St. Paul, Minnesota. It offers an upscale dining experience with seasonal dishes, handcrafted cocktails, and stunning views of the airfield. The restaurant is a unique destination for special occasions and everyday dining, blending sophisticated cuisine with a distinctive and unforgettable atmosphere. Holman's Table serves a refined, upscale approach to dining, delivering a memorable experience for guests from across the Twin Cities. The restaurant's private dining spaces, including The Earhart Room, offer a warm and inviting atmosphere for events and gatherings. The staff at Holman's Table provides attentive and friendly service, accommodating dietary restrictions and ensuring a seamless and memorable experience for every guest. The restaurant's menu features a range of creative dishes, including the hanger steak, which is praised for its exceptional quality. Holman's Table is a premier dining destination that stands out for its exceptional cuisine, captivating scenery, and upscale ambiance. The restaurant is suitable for special occasions and everyday dining, offering both indoor seating and outdoor patio options within the historic Art Deco building. Reviewers praise the attentive hospitality, creative dishes, and unique setting, making it an ideal spot for celebrating special occasions or enjoying a casual meal with friends and family.

Mancini is a diversified company that operates in various sectors, including cooking and tools, beverages, flooring, and law. It was founded by the Mancini family and has a long history of providing high-quality products and services. Mancini offers a wide range of products, from furniture and home decor to food and beverages. Mancini's business model is built on a combination of traditional values and modern approaches. The company prides itself on its commitment to customer satisfaction, quality, and exceptional service. Mancini's products cater to different markets, including retail and commercial clients, and are designed to meet the needs of various industries. The company has a strong presence in the Northeast region of the United States, with offices in New Jersey, New York, and New England. Mancini's reputation is mixed, with some reviews praising its excellent customer service, quality products, and fair pricing, while others criticize its long delivery times, poor communication, and lack of transparency. The company has also been involved in some controversies, including allegations of nepotism and poor working conditions for employees. However, Mancini has also received positive reviews for its commitment to customer satisfaction and its ability to deliver high-quality products.

Tongue in Cheek is a restaurant located in St. Paul, MN, specializing in fine dining with a casual and welcoming atmosphere. The establishment offers a wide range of options, including animal products raised and sourced in a humane and sustainable manner, as well as vegan and vegetarian dishes. Their menu features creative and delicious food, with a focus on locally sourced ingredients. The restaurant has a unique and quirky vibe, with a low-lit ambiance and cool contemporary style art adorning the walls. The staff is friendly and attentive, providing excellent service and making for a very welcoming dining experience. Tongue in Cheek offers a variety of drinks, including wine, cocktails, and beer, with happy hour specials daily from 4pm to 7pm. They also serve brunch five days a week, with weekday brunch running from 11am to 2pm and weekend brunch from 10am to 2pm. Tongue in Cheek has received rave reviews from customers, with many praising the restaurant's exceptional service, creative and flavorful food, and welcoming atmosphere. The restaurant has been named "NDC Biz of the Year" in 2015 and has a 4.5-star rating on Yelp. They are committed to using sustainable and humane practices in their food sourcing, making them a great option for customers looking for a restaurant that shares their values.