Best Family restaurant in Stockton

Lumberjacks Restaurant is a family-style restaurant featuring large portions of food for breakfast, lunch, and dinner. The restaurant offers a variety of dishes, including breakfast favorites like pancakes and omelets, as well as lunch and dinner options like burgers and steaks. Their menu also features vegetarian options and a selection of appetizers and desserts. Lumberjacks Restaurant has been serving up hearty, home-style meals and small-town hospitality across Northern California and Las Vegas for years. With locations throughout Northern California and Las Vegas, there's a Lumberjacks Restaurant near you ready to welcome you to the table. The restaurant's motto "where the big boys eat" originated because of their portions that keep people coming back for more. Their generous portions and delicious food make them a great spot for families and individuals looking for a filling meal. Lumberjacks Restaurant offers a welcoming atmosphere, with friendly servers and a cozy log cabin dining room. Whether you're in the mood for breakfast, lunch, or dinner, Lumberjacks Restaurant has something for everyone.

Papapavlo's Bistro & Bar is a Mediterranean restaurant that offers a wide range of dishes with a Continental flair. They have two locations in California, one in Stockton and one in Lodi, and are open for lunch and dinner every day of the week. Their menu features a variety of options, including pastas, entree salads, fresh fish dishes, and steaks, as well as traditional Greek cuisine. The restaurant has a focus on providing excellent service and quality food, with a full-service bar where customers can observe the chefs preparing their meals. They also offer private banquet rooms for special events and catering services for parties and gatherings. Papapavlo's has received positive reviews from customers, with many praising the quality of the food and the friendly service. Papapavlo's has been in business since 1988, when it was founded by the Pappas family. The restaurant has expanded its menu over the years to cater to a wider range of tastes, including non-Greek cuisine, and has become a popular destination for both locals and visitors.