Best Brewpub in Anchorage

Tent City Taphouse is a modern gastropub located in the heart of downtown Anchorage, Alaska. It is a family-owned and operated establishment that pays tribute to the humble origins of Anchorage, once known as Tent City. The restaurant is dedicated to promoting local businesses while offering a welcoming and amiable environment. The menu at Tent City Taphouse features a diverse selection of dishes, including local Alaskan craft beers, seafood, burgers, and creative mimosas. The restaurant is known for its hyper-sourced ingredients, with a focus on local seafood, meats, and produce from sustainable Alaskan farmers and fishermen. The atmosphere is modern and clean, with a theme that pays homage to Anchorage's early history. Tent City Taphouse is a popular destination for both locals and visitors, offering a wide variety of beers on tap and a menu that features fresh, locally sourced ingredients. The restaurant is accommodating to various dietary restrictions, including gluten-free, vegan, and vegetarian options. With a focus on local talent and ingredients, Tent City Taphouse is a great spot to try unique Alaskan beers and experience the flavors of the region.

Moose's Tooth Pub & Pizzeria is a restaurant and brewery founded in 1996 in Anchorage, Alaska. It serves a variety of gourmet pizzas, craft beers, and other menu items in a casual environment. Moose's Tooth is known for its creative and high-quality food offerings, which are often accompanied by live music, movies, and events. The business was started by two college friends, Rod Hancock and Matt Jones, who left their careers in computer science and law to pursue their passion for food and beer. They opened the first Moose's Tooth location in 1996 and have since expanded to include a second location, the Bear Tooth Theatrepub, and a third location, the Eye Tooth. Moose's Tooth is also home to Broken Tooth Brewing, which produces a range of craft beers and has won numerous awards. Moose's Tooth offers a unique dining experience that combines food, drink, and entertainment. In addition to its menu items, the business hosts live music events, shows movies, and offers a range of craft beers and other beverages. Moose's Tooth is a popular destination for locals and visitors alike, and its events and offerings make it a great place to grab a bite to eat, catch a movie, or enjoy a night out with friends.

Bread & Brew is a modern day sandwich shop that specializes in grilled cheese. It offers a variety of soups, salads, sandwiches, and specialty items, as well as a tasting room with 20 craft beers on its handmade tap system. The shop is located in Midtown Anchorage and provides a laid-back dining experience in a casual setting to guests from all walks of life. The menu at Bread & Brew is centered around high-quality food and craft beer. The shop prides itself on delivering the highest quality food in Alaska, with a focus on locally sourced produce and Alaskan-made craft beers. The menu includes a wide selection of hot and cold sandwiches, along with a variety of soups, salads, and specialty items. The shop also offers a cozy atmosphere, where every meal feels like home. Bread & Brew has received numerous awards and accolades, including Best New Restaurant (2017 & 2018), Best Sandwich in Alaska (2018-2025), and Best Place for a Grilled Cheese (USA Today). The shop has been recommended by American Express on How to Spend 24 Hours in Anchorage and has been featured on Eat This, Not That's Top 50 Grilled Cheese in the US list. The shop is committed to providing an unforgettable dining experience, with bold flavors and warm hospitality.

Humpy's Great Alaskan Alehouse is a casual, neighborhood restaurant providing downtown Anchorage with excellent food at reasonable prices, live local music, and a fantastic selection of draught beers. The business was founded in 1994 with the goal of revitalizing the downtown nightlife scene and has been a staple for live, local, and national entertainment for the past 28 years. Humpy's offers a vast beer selection as vast as the Alaskan wilderness, with a variety of local and touring artists performing on its stage. The restaurant also features a patio with outdoor seating during the summer, a great place to meet with friends and enjoy a summer ale and Alaskan seafood. Humpy's caters to a wide range of customers, including music fans, sports fans, and arts patrons. The restaurant has a special menu for food lovers, with weekly specials and a variety of Alaskan seafood options. Additionally, Humpy's offers the Kodiak Arrest food challenge, where customers can attempt to eat a large amount of food in under 60 minutes and win a free meal and a T-shirt.

Glacier Brewhouse is a craft brewery and restaurant in Anchorage, Alaska, that serves fresh seafood, prime steaks, and handcrafted ales in a warm, inviting atmosphere. It has a reputation for serving exceptional ales and unforgettable dining experiences, with a menu that showcases the best of Alaska, cooked over native alderwood logs. The restaurant has been a part of the Anchorage community for 30 years, providing a place where memories are made, milestones are celebrated, and Alaskans gather around exceptional food, handcrafted beer, and genuine hospitality. Glacier Brewhouse is proud of its culture of teamwork, professionalism, and genuine Alaskan hospitality. The restaurant is looking for qualified candidates to join its back-of-house crew, including prep cooks, line cooks, and dishwashers. The ideal candidate will be dependable, motivated, and thrive in a team environment, with a competitive hourly pay, employee benefits, and opportunities for growth and advancement. The restaurant offers a fast-paced, energetic work environment, employee dining perks, and more. Glacier Brewhouse serves a variety of menu options, including fresh seafood, prime steaks, and wood-fired specialties, all cooked over native alderwood logs. The restaurant's menu showcases the best of Alaska, with dishes such as succulent salmon, tender meats, and fresh-caught seafood. The restaurant also offers a rotating selection of handcrafted ales and lagers, with a focus on local ingredients and expertise.