Best New American restaurant in Atlanta

Whiskey Bird is a neighborhood restaurant in Atlanta's Virginia Highland and Morningside neighborhood that serves Pacific Rim-inspired dishes and classic cocktails. It was founded by Anthony Vipond with a desire to bring a fun and unique dining experience to the area. The restaurant's menu features a variety of options, including vibrant, citrus-forward plates and rich, umami-packed dishes with layers of bold flavor. Whiskey Bird's menu brings together the vibrancy of Asian flavors with the diversity of American tastes, creating dishes that are inventive and creative. The restaurant offers a range of options, including yakitori, small plates, and larger entrée-style portions, as well as salads and sandwiches. The menu is designed to be shareable, with many options perfect for small plates or snacks. Whiskey Bird also offers a variety of vegetarian and vegan options, including options like the shaved Brussels sprouts salad and the sesame-encrusted ahi tuna. Whiskey Bird has received rave reviews from customers, who praise the restaurant's friendly service, creative menu, and cozy atmosphere. The restaurant is known for its happy hour specials, which feature a range of discounted drinks and small plates. Whiskey Bird also offers a variety of brunch options, including a bao Benedict with smoked gouda fondue and a spicy tuna "toast" on crispy hash browns. The restaurant's brunch menu is available on weekends, and features a range of options to suit every taste.

Ticonderoga Club is a vibrant culinary gem nestled within Atlanta's Krog Street Market, known for its creative approach to upscale bar food and an inviting atmosphere. The restaurant features an aesthetically pleasing design that combines playful decor with a cozy, laid-back vibe, making it an ideal spot for both casual gatherings and special occasions. Patrons consistently rave about the meticulously curated menu, which offers a delightful array of dishes, including the standout smoked mackerel dip and the exceptional reef burger, praised for their rich flavors and unique presentations. The restaurant also caters to various dietary preferences, featuring numerous vegetarian options that impress even the most discerning palates. The beverage selection at Ticonderoga Club complements the food beautifully, with well-crafted cocktails and mocktails that receive high acclaim. Service is frequently highlighted as a strong point, characterized by attentive and knowledgeable staff who create a warm, welcoming environment. The restaurant has successfully adapted to the current health landscape, ensuring that safety measures are in place while maintaining an enjoyable dining experience. With its delightful fusion of flavors, engaging ambiance, and outstanding service, Ticonderoga Club has rightly earned its reputation as one of Atlanta's premier dining destinations, making it a must-visit for food enthusiasts. The restaurant offers a range of amenities, including wheelchair-accessible seating and a full bar, and is open for lunch, dinner, and brunch, with a menu that features a variety of small plates, cocktails, and vegetarian options.

Bread & Butterfly is a European-inspired cafe and bistro located in the heart of Inman Park, Atlanta, Georgia. It serves breakfast, lunch, and dinner, with a focus on globally-inspired dishes that blend French, African, and Caribbean cuisines. The restaurant offers a unique dining experience that changes from day to night, with a charming European-inspired atmosphere in the morning and a globally-inspired culinary odyssey at night. The menu features a variety of dishes, including omelets, burgers, and mussels, as well as a selection of wines, beers, and cocktails. The restaurant is known for its high-quality ingredients and creative flavor combinations, and its intimate dining room and porch area provide a cozy and inviting atmosphere. Bread & Butterfly is run by a team of experienced chefs and hospitality professionals, including Demetrius Brown, the owner and executive chef, and Brandon Blanchard, the owner. The restaurant is committed to providing exceptional service and a warm welcome to its customers, and it has received positive reviews from local food critics and patrons alike. With its unique blend of French and global cuisines, Bread & Butterfly is a must-visit destination for anyone looking for a delicious and memorable dining experience in Atlanta.