Best Seafood restaurant in Detroit

Mink is a dining and drinking destination in the heart of Corktown, Detroit. It is a community gathering place that focuses on impeccable sourcing and highly intentional dishes in a casual environment. The restaurant is known for its seafood offerings, which are sourced locally and seasonally, and its menu is constantly changing to reflect the freshest ingredients available. Mink offers a variety of dining options, including a $90 per person 5-course chef's tasting menu, as well as a la carte oysters, tinned seafood, and caviar. The restaurant has a high-top bar seating area where guests can enjoy a drink and some small plates, and there is also outdoor seating on the patio. Mink has a small, intimate atmosphere, with a capacity of about two dozen seats, and a knowledgeable staff that is happy to guide guests through the menu and make recommendations. Mink is a popular destination for seafood lovers, with a reputation for serving some of the freshest and highest-quality seafood in Detroit. The restaurant has received rave reviews from critics and diners alike, with many praising the creative and expertly prepared dishes, as well as the attentive and knowledgeable service. Reviewers have noted that the restaurant's intimate atmosphere and high-quality cuisine make it a must-visit destination for food enthusiasts, and that the menu's focus on seasonal and local ingredients ensures that each visit is a unique and memorable experience.

Mi Pueblo is a Mexican restaurant chain that offers authentic Mexican cuisine with a wide range of dishes, including burritos, tacos, fajitas, and traditional homestyle plates. The restaurant serves fresh, made-from-scratch Mexican food every day, using ingredients that bring out the best flavors. With four locations across the United States, Mi Pueblo is a place where families gather, friends catch up, and locals and visitors alike come together to enjoy great food. Mi Pueblo is known for its commitment to quality and authenticity, serving traditional Mexican dishes made with care. The restaurant offers a variety of options, including breakfast, lunch, and dinner, with a welcoming atmosphere and outdoor seating. Whether you're a college student looking for a late-night bite or a family in need of a relaxed dining spot, Mi Pueblo has a table waiting for you. Mi Pueblo's menu features a range of options, including sizzling tacos, overstuffed burritos, and signature meal combos. The restaurant offers easy ordering and fast service, with delivery and pickup options available so you can enjoy your meal wherever you are. Whether you're in a hurry or planning a relaxed meal at home, Mi Pueblo has got you covered, with a feast for the eyes and a meal to remember.

Mi Pueblo Restaurant is a Mexican eatery that offers authentic Mexican cuisine with vibrant flavors and a welcoming atmosphere. The restaurant is known for its fresh, made-from-scratch Mexican food, with every dish prepared daily using high-quality ingredients that bring out the best flavors. The menu includes a variety of traditional Mexican dishes, such as sizzling tacos, overstuffed burritos, and signature meal combos. Mi Pueblo Restaurant is a place where families gather, friends catch up, and locals and visitors come together to enjoy great food. The restaurant has a cozy and relaxed atmosphere, with outdoor seating available, making it a perfect spot for a casual meal or a family dinner. Whether you're a college student looking for a late-night bite or a family in need of a relaxed dining spot, Mi Pueblo has a table waiting for you. The restaurant offers easy ordering and fast service, with delivery and pickup options available so you can enjoy your meal wherever you are. The menu is diverse and offers a wide range of options, from classic Mexican dishes to vegetarian and vegan choices. The restaurant is known for its friendly staff and welcoming atmosphere, making it a great option for families and groups of all sizes.

Mi Lindo San Blas is a Mexican seafood restaurant that offers authentic and vibrant flavors of Nayarit-style seafood, ceviche, and mariscos in the heart of Detroit. It serves a variety of dishes, including empanadas de camarón, ceviche de la casa, and coctel de camarón y pulpo, all made with fresh and high-quality ingredients. The restaurant is owned by Arnulfo Ramirez, who also owns several other locations of the Tres Amigos Mexican restaurants in Michigan. Mi Lindo San Blas is known for its generous portion sizes and bold, spicy flavors, with many diners praising the authentic food and lively atmosphere. The restaurant has a 4.2-star rating on review platforms, with guests frequently noting the friendly service and vibrant beach-themed decor. The menu features a range of seafood options, including shrimp, fish, and octopus, as well as a variety of drinks, such as margaritas and palomas. Mi Lindo San Blas is a popular destination for those looking to experience authentic Mexican seafood in Detroit, with a loyal following of diners who appreciate the flavorful cuisine and refreshing selection of drinks. The restaurant offers live music and a festive atmosphere, making it a great spot for a fun and lively meal. With multiple locations in Detroit and Lincoln Park, Mi Lindo San Blas is a great option for those looking to try something new and exciting in the Detroit area.

FromTheRestaurant is a service that allows users to find and order from local restaurants. It offers a platform for users to browse menus, place orders, and download an app for a more convenient experience. The service is primarily for individuals looking to dine out or order takeout from nearby restaurants. FromTheRestaurant likely targets individuals who want to discover new restaurants, try different cuisines, or order food from the comfort of their own homes. The service may also appeal to people who value convenience and the ability to read reviews and menus before making a decision. By using FromTheRestaurant, users can expect to find a variety of restaurants, view menus, and place orders with ease. The service may also offer features such as online ordering, review sections, and app downloads for a more seamless experience.

Fishbones is a seafood, steak, and sushi restaurant chain. It offers a variety of menu items, including steaks, chops, seafood, sushi, and desserts. Fishbones is a locally owned and family-operated business that prides itself on providing freshness and quality to its guests. Fishbones has multiple locations, with two of them being in Detroit and St. Clair Shores, Michigan. The restaurant serves a range of dishes, including seafood gumbo, chef's chowder, and sushi options. Fishbones also offers private dining rooms for special events and has a team of event coordinators to assist with planning. The restaurant has received positive reviews, with some customers praising the service and food quality. Fishbones has a loyalty program that rewards customers for their purchases. If a customer spends over $1,000 annually at Fishbones, they can earn 15 points per transaction instead of the standard 10 points. The company monitors the program daily to ensure it is being used correctly and can place cards on hold or reject cheaters if necessary.

El Salpicon Detroit is a seafood restaurant located in Detroit, Michigan, specializing in mariscos, a type of Mexican cuisine. The restaurant offers a diverse menu featuring traditional seafood dishes, all prepared with fresh ingredients. The welcoming atmosphere and attentive service enhance the dining experience, making it a popular choice among locals. El Salpicon Detroit's menu includes a variety of traditional seafood dishes, such as Aguachile verde and Guacamole, which are prepared with fresh and high-quality ingredients. The restaurant's ambiance is inviting, adorned with nautical decor that sets a relaxing tone for diners. The establishment has gained a reputation for its quality food and lively ambiance, drawing in seafood lovers from all around the area. El Salpicon Detroit is a must-visit for seafood lovers and fans of Latin American cuisine, offering a unique dining experience that combines tradition, flavor, and freshness. The restaurant is open from Thursday to Monday, and customers can enjoy karaoke on Fridays and live music on Sundays. The establishment also features convenient delivery services, ensuring that delicious seafood can be enjoyed at home.

BESA is a modern European restaurant located in the Historic Vinton Building in downtown Detroit. It offers a unique dining experience that transports customers to the Adriatic coastline, with a menu based on the Taste of the Adriatic. The restaurant features a large variety of grains, fresh vegetables, and exceptional olive oil, paired with a selection of new and old world wines. BESA's menu is crafted by Executive Chef Brady Kelley, who brings precision and creativity to every dish. The restaurant's wine cellar offers over 200 different bottles to choose from, and customers can take a tour to experience the wide selection. BESA also offers private dining experiences for 15 to 250 guests, tailored to each customer's vision. BESA is led by managing partners Mario Camaj and Gerti Begaj, who bring their experience in the hospitality industry to create an unforgettable dining experience. The restaurant has received the AAA Four Diamond Restaurant Award, and has been praised for its creativity, precision, and distinct point of view. BESA offers a stylish and bold addition to the downtown Detroit dining scene, with a focus on quality, hospitality, and a passion for the craft.

Bash Original Izakaya is a modern Japanese restaurant rooted in tradition and elevated by creativity. It is owned and led by Executive Chef James Kim, who brings an uncompromising commitment to quality, precision, and hospitality. The restaurant's menu showcases a wide range of sushi, from bold specialty rolls to refined sashimi and carefully balanced nigiri, crafted by a skilled team of chefs using only the freshest ingredients. Located in the historic Woodbridge community of Detroit, Bash offers an immersive dining experience where casual energy meets culinary craftsmanship. Whether you're joining them for their signature sake selection, Tuna Festival, or an omakase, Bash continues to define what exceptional sushi and Japanese cuisine can be in Michigan. The restaurant is open for dine-in and offers catering services, and reservations are highly recommended, especially on weekends, as they often book up in advance. Bash's menu features a variety of options, including Maki, Sashimi, and Nigiri, all crafted by skilled sushi chefs. Their menu is designed to showcase a range of flavors and textures, and their chefs are committed to using only the freshest ingredients. The restaurant has received positive reviews from customers, who praise their high-quality sushi and welcoming atmosphere.

Amore da Roma is a family-run, chef-led Italian restaurant located in Detroit's Eastern Market district. It serves traditional Italian dishes made with house-made pastas and seasonal ingredients. The restaurant has a rich history, dating back to 1890 when it was established as the Roma Cafe, and has been family-owned and operated for over a century. Amore da Roma offers a range of services, including dine-in, takeout, and catering options. The restaurant has a private party room that can be booked for special occasions, and it also offers catering services for events and parties. The menu features a variety of classic Italian dishes, including pasta, seafood, meat, and vegetarian options, all made with fresh, seasonal ingredients. The restaurant is known for its traditional Italian cuisine and warm, welcoming atmosphere. Amore da Roma is a great option for those looking for a classic Italian dining experience in Detroit. The restaurant has received positive reviews from customers, who praise its delicious food, friendly service, and cozy atmosphere. With a long history and a commitment to traditional Italian cuisine, Amore da Roma is a must-visit destination for foodies and anyone looking for a authentic Italian experience in the heart of Detroit.