Best Bar in Chicago

Volare Ristorante Italiano is a family-owned and operated Italian restaurant that reflects the look and feel of an old-world Italian establishment. Established in 1997, it has proudly called Chicago's Streeterville neighborhood home since then. The restaurant offers traditional Italian cuisine with touches of Sardinia and modern accents, making it an excellent choice for those seeking an authentic Italian dining experience. Volare Ristorante Italiano is a popular destination for those looking for delicious food and exceptional service. The restaurant has received rave reviews from customers, with many praising its attentive and friendly staff, as well as its mouth-watering dishes. From classic comfort foods to unique Italian specialties, Volare Ristorante Italiano has something to offer for every palate. Whether you're celebrating a special occasion or simply looking for a great meal, Volare Ristorante Italiano is an excellent choice. Volare Ristorante Italiano has multiple locations, including Chicago, Norman, Oklahoma, and Amsterdam, among others. Each location offers a unique and authentic Italian dining experience, with a focus on traditional cuisine and exceptional service. With a range of menu options and a warm, welcoming atmosphere, Volare Ristorante Italiano is an excellent choice for anyone seeking a delicious and memorable dining experience.

Ummo is a modern Italian restaurant located in Chicago's River North. It serves handmade pasta, seafood, steaks, and fine wines in an elegant and inviting space. The restaurant offers a contemporary take on traditional Italian cuisine, blending a deep appreciation for both Italian and American cultures. The menu at Ummo features a variety of dishes, including exquisite house-made pastas, indulgent selections of cheese and meats, lively vegetable dishes, and robust proteins. The menu undergoes frequent updates to incorporate seasonal produce and new finds, ensuring that diners have the opportunity to explore the full spectrum of Italian culinary art. The restaurant is suitable for both casual and special occasions, making it a great spot for a night out or a date. Ummo has received positive reviews from critics and diners alike, with many praising its sleek and modern atmosphere, creative take on classic Italian dishes, and attentive service. The restaurant has been praised for its attention to detail, with many noting that the attention to detail elevates the entire experience. Despite some inconsistent experiences, Ummo appears to be a restaurant with the potential for a memorable dining experience, offering a unique twist on traditional Italian cuisine.

Tzuco is a high-end Mexican restaurant located in the River North area of Chicago. It is run by Chef Carlos Gaytan, a renowned chef who holds a Michelin Star. The restaurant offers a unique and authentic Mexican dining experience with a focus on bold flavors and a welcoming atmosphere. Tzuco's menu is designed to take diners on a culinary journey through Mexico, with dishes inspired by Chef Gaytan's hometown of Huitzuco, Guerrero. The restaurant's dishes are rich and beautifully crafted, using high-quality ingredients and modern culinary techniques to showcase the complexity and depth of Mexican cuisine. Tzuco is suitable for both special occasions and group gatherings, offering a range of services including dine-in options, catering, and a welcoming atmosphere for families and couples. Tzuco is a popular choice among locals and visitors alike, with customers praising the restaurant's exceptional service and outstanding quality of food. The restaurant's chefs are skilled in traditional Mexican cooking and are committed to using only the freshest ingredients to create innovative and delicious dishes. Whether you are a lifelong fan of Mexican cuisine or a newcomer, Tzuco promises a delightful experience that will leave you wanting more.

Trattoria Gianni is a family-run Italian restaurant located in the heart of Chicago. Since its doors opened in 1988, it has flourished as a mainstay on the Chicago restaurant scene, offering a diverse selection of regional Italian dishes, daily specials, and a delicious dessert menu. The restaurant has been awarded 3 stars from the Chicago Tribune, 3 1/2 stars from the Chicago Sun Times, and consistently receives excellent ratings from Zagats. Trattoria Gianni's menu features a wide range of traditional Italian dishes, including pasta, risotto, pizza, and seafood options. The restaurant also offers a private dining room for up to 50 guests and can accommodate private parties of up to 100 by reserving the entire restaurant. The exposed brick walls, white tablecloths, wood trim, and floors provide a rustic yet elegant atmosphere in which to enjoy Gianni's fabulous Italian cuisine. The restaurant is located in the Lincoln Park theater district, directly across the street from Steppenwolf theater and around the corner from Royal George. Trattoria Gianni has been serving authentic Italian cuisine for 25 years, and its commitment to quality and hospitality has earned it a loyal following. The restaurant has received numerous awards and accolades, including being voted Best Outdoor Dining in the Chicago Area and being named one of the top Italian restaurants in Chicago by the Chicago Traveler. Trattoria Gianni is a popular destination for theatergoers, and its convenient location and delicious food make it a solid choice for pre- or post-show dining.

The Gage is an iconic restaurant located in Chicago, offering refined, rustic cuisine and an inventive beverage program in a lively, convivial setting. It is a favorite among locals and visitors alike, and one of Chicago's most visited restaurants. The Gage serves a blend of European influence and American style, making it a must-visit destination for foodies. The Gage has a rich history, taking its name from the architecturally significant Gage Group of buildings on Michigan Avenue. Constructed in the late 1800s, the buildings were once home to three milliners, including Gage Brothers & Co., which supplied fashionable hats to women throughout the US and abroad. The restaurant's interior features an art installation showcasing original early 20th-century advertisements for Gage hats, reflecting its commitment to sterling quality and superb style. The Gage is a great choice for a variety of occasions, whether it's a casual meal, a business meeting, or a formal event. Its menu "covers every craving" and includes dishes such as Scotch eggs, fresh seafood, burgers, steaks, and salads. With a private dining room and event spaces available, The Gage is an ideal location for groups of 12 or more, and its attentive staff can accommodate special requests.

Tacombi is a hospitality company that specializes in authentic Mexican cuisine and catering services. It was founded in 2006 and has since grown to operate 13 locations across the United States, with a revenue of $53.6 million. Tacombi's menu features traditional Mexican dishes such as tacos, quesadillas, and burritos, as well as a full bar service with cocktails, sangria, and Mexican beer. The company's business model focuses on delivering high-quality food and beverage services to both individual diners and larger events. Tacombi's products are made with locally and sustainably sourced ingredients, and the company prides itself on its warm and respectful service. The company's strategic growth is supported by funding from investors such as Enlightened Hospitality Investments and Capital Mazapil, which it received in December 2021. Tacombi's menu offerings extend beyond meals to include beverages such as soda and juice, and the company also produces and sells its own line of corn and flour tortillas and tortilla chips. The company's customer reviews on platforms such as Yelp and TripAdvisor are generally positive, with many customers praising the authenticity of the food and the friendly service. However, some reviews have noted that the service can be slow at times, and the noise level in the restaurants can be high.

Sun Wah BBQ is a renowned restaurant in Chicago specializing in Hong Kong-style Chinese barbecue. It has been a Chicago institution for over 40 years, serving a wide range of dishes, including its signature Beijing Duck Dinner. This three-course dinner features Peking duck carved tableside and served with gua bao, sauce, and garnishes, followed by duck fried rice, duck noodles, and duck soup. Sun Wah BBQ offers a variety of menu items, including Chinese barbecue, Hong Kong cuisine, noodles, and congee. The restaurant is also known for its roast whole chicken and whole pig, as well as its take-out and delivery services. In addition to its food offerings, Sun Wah BBQ has a full bar with a selection of beers, wine, and cocktails, including a signature ginger mojito. The restaurant also offers a BYO policy for wine and champagne, with a $20 corkage fee per bottle. The restaurant is run by the Cheng family, who have been in the business for over 40 years. The family's commitment to quality and tradition is evident in their attention to detail and their use of high-quality ingredients. Sun Wah BBQ has received numerous awards and accolades, including a James Beard Award and recognition as one of America's Classics by the James Beard Foundation. The restaurant is a popular destination for both locals and visitors, and its loyal following is a testament to its excellence in food quality and service.

Rosebud Taylor Street is a legendary Italian restaurant in Chicago's Little Italy, serving scratch-made Italian classics since 1973. The restaurant was founded by Alex Dana in 1973 and has been a neighborhood classic in Chicago's historic Little Italy. With its original name, Bocciola della Rose—"bud of the rose"—this flagship restaurant quickly became a local mainstay that would give rise to multiple locations across the Chicago landscape. At Rosebud Taylor Street, every dish reflects Dana's original passion: authentic Italian cooking made "the old way." From classic pastas to perfectly prepared steaks and seafood, the menu is a celebration of tradition, quality, and flavor. The restaurant's extensive wine list highlights exceptional selections from Italy and around the world, making it a perfect place to enjoy a meal with friends. Guests are welcomed like family, enjoying a dining experience that blends the rich heritage of Chicago's Italian neighborhood with the timeless flavors of Italy. Rosebud Taylor Street has a rich history and has welcomed hundreds of celebrities, athletes, and community legends over the years. From Frank Sinatra enjoying a classic Italian meal to Tom Hanks dining on baked ziti, the restaurant has long been a place where Chicago's history, culture, and hospitality intersect. Today, after more than 50 years of excellence, Rosebud Taylor Street continues to serve authentic Italian cuisine from old-world recipes for an unforgettable experience in every bite.

Rosebud is a group of Italian dining establishments offering classic Italian cuisine across multiple locations, serving meals prepared from century-old recipes. Rosebud restaurants serve classic Italian food in Chicago and the surrounding suburbs, with a focus on traditional, authentic Italian cuisine. Each location has its own unique atmosphere, but all share a commitment to exceptional cuisine and superior wine selections. The restaurants offer a range of menu options, including pasta dishes, steaks, seafood, and vegetarian and vegan options. Rosebud restaurants are known for their generous portions, attentive service, and welcoming atmosphere, making them a popular choice for special occasions and everyday dining. Rosebud restaurants are located in various parts of Chicago and the surrounding suburbs, including Rosebud on Rush, Rosebud Taylor Street, Rosebud Deerfield, and Rosebud Lemont, among others. The restaurants are part of the Rosebud Restaurant Group, a hospitality company that provides hospitality and dining services. Rosebud restaurants are known for their commitment to quality and excellence, and have received numerous awards and accolades for their exceptional service and cuisine.

Panchos Rooftop Cantina is a vibrant rooftop Mexican-Cantina located in the heart of Chicago's South Loop. It blends classic Mexican eats with a festive rooftop bar atmosphere, live music, and signature cocktails. The business is a social destination for both dining and nightlife in downtown Chicago. Panchos offers a unique experience that combines bold Mexican flavors, handcrafted cocktails, and vibrant energy. Their menu features a variety of crowd favorites, including street-style tacos, shareable appetizers, and refreshing margaritas. The business caters to a wide range of customers, from meeting friends after work to planning a date night or organizing a group outing. Whether you're looking for a fun spot downtown or a place to enjoy skyline views, Panchos has something to offer. Their dual-level experience features a vibrant rooftop and a spacious main floor for private events. The business is a favorite among Chicago locals and visitors alike, making it a great choice for anyone looking for a memorable night out.