Best Cocktail bar in Chicago

Volare Ristorante Italiano is a family-owned and operated Italian restaurant that reflects the look and feel of an old-world Italian establishment. Established in 1997, it has proudly called Chicago's Streeterville neighborhood home since then. The restaurant offers traditional Italian cuisine with touches of Sardinia and modern accents, making it an excellent choice for those seeking an authentic Italian dining experience. Volare Ristorante Italiano is a popular destination for those looking for delicious food and exceptional service. The restaurant has received rave reviews from customers, with many praising its attentive and friendly staff, as well as its mouth-watering dishes. From classic comfort foods to unique Italian specialties, Volare Ristorante Italiano has something to offer for every palate. Whether you're celebrating a special occasion or simply looking for a great meal, Volare Ristorante Italiano is an excellent choice. Volare Ristorante Italiano has multiple locations, including Chicago, Norman, Oklahoma, and Amsterdam, among others. Each location offers a unique and authentic Italian dining experience, with a focus on traditional cuisine and exceptional service. With a range of menu options and a warm, welcoming atmosphere, Volare Ristorante Italiano is an excellent choice for anyone seeking a delicious and memorable dining experience.

Viaggio Restaurant Chicago is a popular Italian dining establishment located in the heart of West Loop, Chicago. It offers an authentic Italian experience with a family-friendly and pet-friendly atmosphere, catering to locals, tourists, college students, and families. Their menu features classic pasta dishes and fresh, homemade meals available for dine-in, takeout, or delivery. Viaggio's culinary journey is inspired by traditional Italian cuisine, with a focus on quality, flavor, and creativity. Their menu is crafted by Executive Chef Nicolas Biscaglio, who brings his own signature touch to each plate. From Rigatoni with Braised Pork Gravy to Eggplant Parmesan, every dish is made with the highest quality ingredients and served in a cozy and intimate atmosphere. The restaurant also offers catering services for special events, making it a versatile choice for any occasion. Viaggio has received positive reviews from customers, with many praising its delicious food, attentive service, and welcoming atmosphere. It is a great spot for a special occasion dinner or a casual meal with friends and family. With convenient delivery and pickup options, enjoying a home-cooked meal from Viaggio is just a few clicks away.

Panchos Rooftop Cantina is a vibrant rooftop Mexican-Cantina located in the heart of Chicago's South Loop. It blends classic Mexican eats with a festive rooftop bar atmosphere, live music, and signature cocktails. The business is a social destination for both dining and nightlife in downtown Chicago. Panchos offers a unique experience that combines bold Mexican flavors, handcrafted cocktails, and vibrant energy. Their menu features a variety of crowd favorites, including street-style tacos, shareable appetizers, and refreshing margaritas. The business caters to a wide range of customers, from meeting friends after work to planning a date night or organizing a group outing. Whether you're looking for a fun spot downtown or a place to enjoy skyline views, Panchos has something to offer. Their dual-level experience features a vibrant rooftop and a spacious main floor for private events. The business is a favorite among Chicago locals and visitors alike, making it a great choice for anyone looking for a memorable night out.

Osteria Langhe is a Logan Square, Chicago Italian restaurant that celebrates the age-old traditions, cuisine, and wine of Italy's northwest Piemonte region. The restaurant focuses exclusively on the Piemonte region, offering a 100% Piemontese wine list, fresh handmade pasta, and typical Piemontese dishes like Vitello Tonnato, Plin, Risotto, and white truffles during their peak season in the fall/winter. Osteria Langhe is nationally and internationally recognized for its excellence, receiving awards such as the Wine Spectator Award of Excellence and Time Out Magazine's Top 100 Best Dishes. The restaurant's menu features a variety of dishes, including handmade pasta, seasonal specials, and surprise off-menu chef's creations. Each month, the Osteria Langhe team creates a specialty 3-course menu, featuring signature dishes and new seasonal specials. The menu is designed to bring the flavors of Italian cuisine home with the diner, with accompanying reheating instructions for each meal. The restaurant also offers a dinner club experience, where diners can receive four total bottles of hand-selected wines, along with the "All About Wine" and "The Piemonte Region Focus". Osteria Langhe is a cozy neighborhood restaurant located in the bustling Logan Square area, offering a charming setting for romantic dinners and special occasions. The restaurant's attentive and friendly service team, led by Executive Chef Fabian Hernandez Blanco, provides an exceptional dining experience. With a great wine list and vibrant atmosphere, Osteria Langhe is a popular spot for those looking for authentic Italian cuisine in Chicago.

Mas Alla Del Sol is a Mexican restaurant in Chicago, IL, offering dine-in, carry-out, and delivery options. The restaurant serves a variety of Mexican dishes, including enchiladas, mole, and verde enchiladas, which are described as excellent by multiple reviewers. They also offer a range of cocktails, including a margarita flight, and other drinks. The menu includes items such as tampiqueña, refried beans, and borracho beans, which are all highly praised for their flavor. The restaurant is known for its friendly and warm service, creating a welcoming atmosphere for customers. The restaurant is a family-owned business that has been in operation for over 20 years, serving the local community and visitors alike. They offer gift cards and are open for business on specific days and hours, with a phone number and address available for customers to contact them. The restaurant is a popular spot for those looking for authentic Mexican fine dining, with a menu that offers a range of options to suit various tastes and preferences.

Manchamanteles Restaurant is a Mexican restaurant in Chicago that offers a sophisticated take on traditional Mexican food. It is a culinary treasure trove of traditional and classic dishes from the 32 states of Mexico, personally curated by Chef Geno Bahena. The restaurant's menu features a variety of moles, perfectly cooked wood-fired meats, and regional dishes from across Mexico. Manchamanteles Restaurant is known for its expertly crafted dishes, attentive service, and lively atmosphere. The restaurant has received rave reviews from customers, who praise its delicious moles, creative margaritas, and unique offerings such as the sampler dish of moles. The ambiance is described as upscale yet welcoming, with standout items like ceviche and vegetarian enchiladas receiving high praise. The restaurant is an ideal destination for those looking for an authentic Mexican culinary experience. With its expertly crafted dishes, warm service, and lively atmosphere, Manchamanteles Restaurant is a must-visit destination for foodies and anyone looking to try new flavors. Whether you're in the mood for a traditional mole or something more adventurous, Manchamanteles Restaurant has something for everyone.

Leña Brava is a Chicago-based wood-fire restaurant that celebrates Mexican dishes cooked over hardwood fire. It offers a unique dining experience with a focus on live-fire cooking, where the menu is influenced by a fusion of Mexican, Mediterranean, and Asian cuisines. The restaurant pairs wood-fired dishes with a standout Baja wine and agave list. The menu at Leña Brava features a variety of vibrant ceviche, agua chiles, succulent seafood, and hearty steaks, all showcasing seasonal ingredients and capturing the essence of Mexico and Baja Norte's culinary landscape. Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, guides the kitchen in creating a culinary journey where Mexican tradition harmonizes with innovation. The restaurant's open-plan kitchen and curated beverage program, including an immense mezcal collection and Baja, New and Old World wines, complement the dining experience. Leña Brava is a popular spot for both intimate dinners and lively gatherings, with a lively atmosphere and excellent service. Vegetarian-friendly, vegan options, and gluten-free options are available, making it a great choice for a variety of diners. With a 4.3 rating on Tripadvisor and 4.6 on Resy, Leña Brava is a culinary gem in Chicago's West Loop neighborhood that offers a unique and memorable dining experience.

Harry Caray's Restaurant Group is a renowned restaurant management company that operates multiple dining concepts across Chicagoland. The company, founded in 1987, is led by Grant DePorter and has established itself as one of the most dynamic and successful restaurant management companies in the region. Harry Caray's Restaurant Group operates seven restaurants, an offsite catering company, and the Chicago Sports Museum. The company's flagship restaurant, Harry Caray's Italian Steakhouse, offers a unique dining experience that combines gourmet cuisine with timeless ambiance and unparalleled service. The restaurant serves the finest prime, aged steaks, chops, and Italian favorites, and its sophisticated, high-energy atmosphere pays tribute to the beloved Chicago Cubs sportscaster for whom the restaurant is named. The menu features a range of dishes, including USDA prime, aged steaks, cooked to perfection, and Italian favorites that combine old school techniques with the freshest ingredients. Harry Caray's Restaurant Group is a popular destination for both locals and visitors, offering a range of dining options, including private events, off-premises catering, and holiday parties. The company's commitment to excellence is evident in its dedication to providing a welcoming atmosphere for all guests, with a focus on exceptional service, high-quality food, and a unique dining experience that makes every visit a memorable one.

Eduardo's Enoteca is an upscale Italian wine bar and restaurant located in Chicago's Gold Coast neighborhood. Eduardo's Enoteca offers a menu of modern Italian cuisine created using classical techniques, with a focus on handmade pasta, charcuterie, and pizzas. The restaurant's expertly curated wine list features a selection of small-batch offerings that perfectly complement every dish. The menu also includes artisanal charcuterie boards, craft cocktails, and a Happy Hour Menu with discounted glasses of wine and small bites. Eduardo's Enoteca is a great spot for a date night dinner or dinner with a small group of friends, with a warm and inviting atmosphere. Eduardo's Enoteca is a great choice for those who enjoy Italian cuisine and a wide variety of wine options. The restaurant is locally owned and operated by a Chicago family and is proud to be a Diner's Choice Pick of 2020 by OpenTable. They offer carryout, delivery, and indoor and outdoor dining, making it a convenient option for those who want to enjoy their meal at home or in the restaurant. Eduardo's Enoteca also offers catering and private events, making it a great choice for special occasions.

Club Lago is an authentic Italian restaurant in Chicago, IL, that has been in operation since 1952. It was founded by Gus and Ida Lazzerini with the goal of providing Northern Italian food to the printers and paper salesmen who worked in the Smokey Hollow warehouse district. The restaurant has maintained its traditional Italian recipes and cozy atmosphere, making it a popular spot for locals and visitors alike. The restaurant offers a variety of traditional Italian dishes, including Meatballs, Chicken Marsala, and Polenta, which can be ordered for delivery or pickup. The menu also features a range of options for private events, including catering and party hosting. The restaurant's decor is designed to evoke a classic, cozy atmosphere, with a tin ceiling, old back bars, and terrazzo floor. The owners, GianCarlo and Guido Nardini, are often present and attentive to customers' needs. Club Lago has received positive reviews from customers, who praise the restaurant's friendly staff, delicious food, and welcoming atmosphere. Reviewers have noted the excellent service, generous portions, and authentic Northern Italian flavors. Many customers have mentioned that the restaurant feels like a home-cooked meal, with a sense of family and tradition.