Best New American restaurant in Greensboro

MACHETE is a modern American restaurant located in Greensboro's historic Fisher Park neighborhood. It focuses on creating a distinctive and modern dining experience by marrying local North Carolina ingredients with global flavors. The restaurant's seasonal small-plate menu draws on Southern roots while embracing global influences to surprise and delight the senses. MACHETE's philosophy is centered around crafting memorable moments where food is not only delicious but also creative and communal. The restaurant aims to make every guest feel right at home in a warm and lively atmosphere, free from white tablecloths and formal fuss. Whether you're joining for a casual night out or a special celebration, MACHETE invites you to laugh, have fun, and savor every bite and sip. MACHETE is available for private dinners, parties, and events, and can host up to 120 guests for standing events. The restaurant offers a full A/V setup, including a projector, screen, and PA system, and can also prepare an intimate private chef's experience at your home. MACHETE has received numerous accolades, including being named one of the Top 50 Best Wine Restaurants in America by Wine Enthusiast and being a James Beard Awards Semifinalist for Best New Restaurant.

Dear Dad's Restaurant is a cozy family dining destination in Greensboro, North Carolina, serving up hearty American breakfast classics, hearty sandwiches, fresh salads, and flavorful Mexican favorites. They offer a welcoming atmosphere, friendly team, and relaxed vibe, making every meal feel like home. Whether you're craving fluffy pancakes, a loaded burrito, or a classic burger, every bite is made to satisfy. Dear Dad's Restaurant specializes in breakfast, lunch, and dinner options, with a focus on comfort food and creative twists. Their menu features a mix of classic Southern dishes and inventive daily specials, including their famous fried chicken, which is marinated overnight with a blend of herbs and spices. Their breakfast options are equally impressive, with fluffy pancakes, perfectly scrambled eggs, and other homemade-style dishes. The restaurant also offers catering services and has multiple locations in Greensboro. Dear Dad's Restaurant is a popular spot for breakfast, lunch, and dinner, with many reviewers praising their exceptional service, food quality, and welcoming atmosphere. Reviews highlight the balance between comfort and creativity in their menu, with many recommending the shrimp and grits, brunch specials, and other dishes. The restaurant is also praised for its attention to detail, approachable environment, and dedication to quality, making it a must-visit destination for food lovers in Greensboro.

Cille & Scoe is a farm-to-table restaurant located in downtown Greensboro, North Carolina. The restaurant is owned by Sean Reaves, whose grandparents, Lucille and Roscoe Reaves, taught him the importance of using fresh, locally sourced ingredients in cooking. The restaurant's menu is designed to redefine Southern cuisine, using 90% of its ingredients sourced from within the state of North Carolina. The restaurant's menu includes a variety of dishes, including the Build Your Own Biscuit, which features gluten-free and dairy-free options, and the Charcuterie Board, which offers a selection of seasonal cheese and meat paired with fresh fruits and breads. The restaurant also has a separate gluten-free menu, which includes options such as pancakes and fries. Cille & Scoe is known for its commitment to sourcing ingredients locally and making all products in-house from scratch. Cille & Scoe is a suitable option for those looking for a fresh and flavorful dining experience. The restaurant offers a modern and upscale vibe, making it an ideal choice for special occasions such as birthday parties and corporate events. With options like famous boxed lunches and tailored catering packages, Cille & Scoe can accommodate a range of events and gatherings, ensuring that every occasion is memorable and delicious.