Best Southern Italian restaurant in New York

Ramerino Italian Prime is a fine dining Italian restaurant located in Midtown Manhattan. It offers upscale Italian cuisine and rooftop dining in a sophisticated setting that reflects the warmth and elegance of Italian hospitality. The restaurant combines traditional Italian culinary heritage with a modern fine-dining atmosphere, providing a refined dining experience for both locals and visitors seeking elegant Italian cuisine. The restaurant's menu features handmade pasta, fresh seafood, premium meats, and seasonal vegetables, all carefully prepared with traditional techniques and modern presentation. Guests can enjoy signature tableside preparations, including whole Branzino, Dover Sole, Ossobuco, traditional Caesar Salad, and classic Zabaglione desserts. Ramerino also offers private dining spaces for intimate gatherings and grand celebrations, with a focus on exceptional ingredients and attentive service. Ramerino Italian Prime is ideal for business dinners, celebrations, and special occasions, with a warm welcome for vegetarian and vegan guests. The restaurant's private dining spaces can accommodate up to 150 guests, with a separate private room for up to 20 guests. The restaurant's location on 16 East 39th Street in Midtown Manhattan makes it a convenient destination for those in the area.

La Piazza is an Italian restaurant chain that offers authentic Italian dining experiences in various locations. The company was founded on the principles of tradition, quality, and warm hospitality, bringing the flavors of Italy to the heart of the city. La Piazza's menu features a curated selection of Italian seafood dishes, classic pasta, wood-fired favorites, and seasonal specialties, all prepared with time-honored recipes and fresh ingredients. La Piazza's restaurants are designed to provide an elevated yet welcoming experience for guests, with a focus on authentic Italian food, attentive service, and a welcoming ambiance. The company offers private dining options for small or large groups, with flexible spaces suited for intimate dinners or larger gatherings. Guests can make dinner reservations through the company's online system or by phone, and the team works to accommodate preferred times, group sizes, and special requests. La Piazza serves a variety of seafood dishes, including shrimp, calamari, and signature pasta, all paired with authentic Italian flavors. The company's menu is designed to satisfy a wide range of tastes, from simple comforts to refined entrées. Whether dining with family, planning an event, or exploring new flavors, La Piazza invites guests to enjoy a meal that feels both comforting and memorable.

Il Melograno is an authentic Southern Italian restaurant in New York City, specifically located in Hell's Kitchen, the Theater district in Manhattan. It was founded by Lino and Gregory, two Sicilian natives who brought the best of Southern Italian culinary tradition to the city. The restaurant's philosophy is rooted in honoring their grandparents' traditions, where original recipes, handcrafted pasta, and friendly hospitality come together to create a casual and unique dining experience. Il Melograno offers a range of traditional Southern Italian dishes, including fresh pasta, seafood, and classic specialties. The restaurant's menu is inspired by Grandma Carmela's recipes from Modica, Sicily, and features simplicity and fresh ingredients as key elements of each dish. The menu is designed to showcase the simplicity of Italian cuisine, with an emphasis on using local and seasonal products to create harmonious balances of flavors. Il Melograno has received numerous awards and recognition, including the Opentable Diners' Choice award for the third consecutive year, making it one of the best Italian restaurants in New York City. The restaurant is known for its cozy and romantic interior, making it an ideal spot for a romantic dinner or a night out with friends. Il Melograno also offers catering services and a pre-theater menu, making it a convenient option for locals and tourists alike.

Eataly is a global Italian food and beverage marketplace that offers a wide range of high-quality Italian products, including food, wine, and cooking classes. The company was founded in 2007 by Oscar Farinetti in Turin, Italy, and has since expanded to over 40 locations worldwide, including the United States, Europe, and Asia. Eataly's mission is to demonstrate that high-quality Italian food and drink can be made available to everyone, at affordable prices, and to promote Italian culture and cuisine through its products and services. Eataly's main goal is to create a direct relationship between producers and distributors, focusing on sustainability, responsibility, and sharing. The company operates through a unique business model that combines elements of a supermarket, a food court, and a learning center. Eataly offers a variety of restaurants, food and beverage counters, a bakery, and a cooking school, where customers can learn about Italian cuisine and culture. The company also offers a wide range of products, including artisanal Italian foods, wines, and other specialty items. Eataly's products are sourced from local Italian producers, and the company is committed to promoting Italian culture and cuisine through its products and services. Eataly's goal is to make its guests incisive and informed about how to select high-quality and healthy foods, and to offer a unique and immersive experience for customers. The company's values are focused on sustainability, sharing, and responsibility, and it is dedicated to offering high-quality products at sustainable prices for both consumers and producers.

Casa D'Angelo is a family-owned and operated Italian restaurant located in the heart of Little Italy, New York City. The restaurant has been serving delicious Italian cuisine for several decades and takes pride in its homemade pasta, made fresh daily in the kitchen. The team of talented chefs, led by the head chef, who is originally from Italy and trained in the culinary arts in his home country, uses only the freshest, locally sourced ingredients to create authentic Italian dishes. The restaurant's menu features a variety of traditional Italian dishes, including cheese wheel pasta, rigatoni alla vodka, and other mouth-watering options. Customers have praised the food, stating that it is "super yummy" and "absolutely yummy." The restaurant's service, however, has been a point of contention, with some customers reporting that the service was not the best. Despite this, the restaurant's commitment to providing exceptional service and its welcoming atmosphere have earned it a loyal customer base. Casa D'Angelo's commitment to authenticity and quality is evident in its menu and service. The restaurant's private dining rooms are the perfect setting for any occasion, and its friendly and knowledgeable staff are dedicated to providing an unforgettable dining experience. With its rich history, delicious food, and welcoming atmosphere, Casa D'Angelo is a must-visit destination for anyone looking to experience authentic Italian cuisine in the heart of New York City.