Best American restaurant in Scottsdale

Wayward is a chef-driven global fusion restaurant and bar in Old Town Scottsdale. It offers a unique dining experience with a menu that draws inspiration from flavors around the world, reimagined through a bold and unapologetic lens. The menu features dishes that surprise without losing approachability, built for sharing, lingering, and going back for seconds. The restaurant is led by a team dedicated to craft and hospitality at every level, including Head Chef CJ Kahley and Hospitality/Bar Veteran Kyla Hein. The kitchen team treats classic technique as a launching point, not a limitation, blending global spice and ingredient traditions into a menu that feels distinctly its own. Behind the bar, the cocktail program follows the same philosophy, with globally inspired drinks executed with precision and a bit of showmanship. Wayward is a locally owned neighborhood hideaway that is globally inspired and locally poured. It offers a thoughtfully curated wine list, local craft pours, and spirit-forward classics done right, alongside globally influenced cocktails that take beloved flavors and rebuild them from the ground up. The restaurant is perfect for the curious, adventurous eaters and drinkers who order the thing they can't pronounce and stay for one more round.

The Montauk is a restaurant in Old Town Scottsdale, Arizona, serving East Coast-inspired food in a setting that evokes the Hamptons. It offers a variety of dishes, including lobster rolls, mac and cheese, and crispy chicken sliders, as well as a selection of drinks and cocktails. The restaurant has a cozy lounge and indoor-outdoor atmosphere, making it an ideal spot for socializing and meeting with friends. The Montauk's menu is a blend of American classics and local favorites, with a focus on fresh and high-quality ingredients. The restaurant's happy hour specials are a popular draw, with discounts on drinks and food from 3-6 pm every day. The Montauk also features live music and DJs, making it a great spot for those looking for a lively atmosphere. The Montauk is a popular spot for special occasions, including birthdays, bachelorette parties, and date nights. Its unique atmosphere and eclectic menu make it a great choice for those seeking a distinctive dining experience. With a focus on quality food, drinks, and service, The Montauk is a great option for those looking for a fun and memorable night out in Scottsdale.

Sugar Bowl is a family-friendly restaurant and ice cream parlor that has been serving legendary ice cream, classic sundaes, shakes, and nostalgic desserts since 1958. It is located in Old Town Scottsdale and offers a wide variety of American food and ice cream treats. The restaurant has a charming atmosphere with a retro vibe, complete with a soda fountain, pink booths, and swivel stools. The Sugar Bowl is known for its commitment to providing a welcoming atmosphere for families and has become a cherished part of the community. It offers a menu of soups, salads, sandwiches, and desserts, including sundaes, shakes, and malts. The restaurant also has a gift shop featuring artwork from the Family Circus, and an arcade for kids to enjoy. Sugar Bowl is a popular destination for those seeking a taste of classic Americana in Scottsdale. The Sugar Bowl offers a range of ice cream flavors, including Dutch Chocolate, as well as sundaes, floats, and milkshakes. It also serves sandwiches, soups, and salads, and has a variety of gluten-free options available. The restaurant is open daily and offers a fun and nostalgic atmosphere for families and individuals alike.

STK Steakhouse is a modern steakhouse-lounge restaurant chain that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere. It is owned by The ONE Group, a global hospitality company that also owns Kona Grill. STK Steakhouse offers a high-energy dining experience with delectable cuisine, upscale cocktails, and an elevated Happy Hour. The brand's beef program focuses on the highest quality, delicious, and craveable steaks while emphasizing transparency and traceable sourcing practices. STK Steakhouse has multiple locations worldwide, including New York City, San Francisco, Las Vegas, and others, offering a unique experience in each location. The menu features reimagined classic American cuisine for lunch, brunch, and dinner with unique local flair infused into each location's menu. Guests can expect to find a wide range of options, including steaks, seafood, and other American classics, all made with high-quality ingredients. STK Steakhouse is known for its lively and energetic atmosphere, complete with stylish decor and an upscale vibe. While some reviewers have praised the service, others have reported inconsistent preparation and high prices. The food earns mixed reviews, with some guests praising the flavorful steaks and sides, while others find it overpriced. Overall, STK Steakhouse offers a unique dining experience that combines high-quality food and drink with a lively atmosphere, making it a popular choice for special occasions and nights out with friends.

Roaring Fork is a restaurant group that offers bold, Western-inspired flavors in a refined atmosphere. They specialize in wood-fired cooking, with many of their items roasted or grilled over a wood fire, lending an exotic, smoky flavor to the food. Their menu showcases the best of regional ingredients, transforming classic dishes into contemporary masterpieces. From succulent steaks to fresh seafood and hearty vegetarian options, every plate tells a story that reflects the essence of American cooking. Roaring Fork has multiple locations, including Downtown Austin, Stonelake, and Scottsdale. Each location offers a unique dining experience, with a focus on quality and flavor. Their menu is diverse, with options for every taste and dietary need. They also offer private dining spaces and catering services for events and parties. Whether you're looking for a romantic dinner, a night out with friends, or a family celebration, Roaring Fork has something for everyone. Roaring Fork is committed to delivering exceptional service and an inviting atmosphere that celebrates the adventure of Western cuisine. Their team is dedicated to exceeding customer expectations, with a focus on quality, flavor, and hospitality. Whether you're a foodie, a seasoned traveler, or just looking for a new dining experience, Roaring Fork is the perfect place to indulge in bold, Western-inspired flavors.

Pitch Pizzeria is a restaurant that specializes in artisan pizzas, handcrafted cocktails, and a warm ambiance. It offers a unique, wood-fired pizza experience for dine-in or online ordering. Pitch Pizzeria's menu features a variety of options, including a weekly special crafted by the chef, and a selection of pizzas, pasta, burgers, brunch dishes, and more. The restaurant is known for its coal-fired pizzas, which are made with high-quality, fresh ingredients and offer a perfectly crispy crust. The menu also includes a range of drinks, including craft cocktails, wine, and beer. Pitch Pizzeria is a popular spot for both locals and visitors, with multiple locations in Scottsdale and Omaha. It offers a welcoming atmosphere, with a modern, stylish decor and a kid-friendly vibe. The restaurant is also committed to sustainability, using eco-friendly practices and sourcing ingredients from trusted suppliers.

Olive & Ivy is a Mediterranean restaurant that offers a variety of dishes inspired by the French Riviera. The restaurant's menu features a range of options, including breakfast items, small plates, flatbreads, sandwiches, and entrées. Olive & Ivy's menu includes dishes such as avocado toast, grilled artichoke flatbread, and crab cake benedict. The restaurant's menu is designed to cater to different tastes and dietary preferences, with options for vegetarians, meat-lovers, and those with gluten intolerance. Their breakfast menu features items such as yogurt parfait, two eggs any style, and country potato hash, while their small plates include market soup, crab and artichoke dip, and margherita flatbread. Olive & Ivy also offers a selection of sandwiches, including the turkey grinder, bacon cheeseburger, and lamb gyro. Olive & Ivy is a popular spot for dining out in Scottsdale, with many reviews praising its phenomenal food, friendly service, and atmosphere. The restaurant has a 4.3 overall rating on various review platforms, and many reviewers have noted that the staff is knowledgeable and accommodating. Olive & Ivy's menu is designed to evoke the flavors and ambiance of the French Riviera, making it a great choice for those looking for a Mediterranean dining experience in Scottsdale.

Moxies is an upscale casual dining restaurant, bar, and lounge with locations across North America. It offers a globally-inspired menu featuring freshly made dishes perfect for all occasions, including lunch, dinner, Happy Hour, late-night eats, or weekend brunch. Moxies boasts a trendy and lively atmosphere, with a large patio and plenty of TVs, making it a great place to catch sporting events or enjoy Happy Hour. The company's menu is driven by a passion for quality, creativity, and consistency, featuring fresh, thoughtfully prepared dishes and innovative flavors designed to suit every occasion. Moxies has over 60 locations in Canada and the United States, with a focus on superior food quality and exceptional service. The company's menu is crafted with care and intention, reflecting its commitment to getting it right every time. Moxies operates over 60 restaurants in Canada and the United States, focusing on superior food quality and exceptional service. The company's menu is driven by a passion for quality, creativity, and consistency, featuring fresh, thoughtfully prepared dishes and innovative flavors designed to suit every occasion. Moxies has been established since 1986 and has over 7,000 employees.

Maple & Ash is a luxury steakhouse chain known for its upscale dining experience. It offers premium steaks, seafood towers, handcrafted cocktails, and exceptional service across its locations in the US. The menu is crafted by two-Michelin-star Chef Danny Grant, and the wine list is recognized as one of the most outstanding in the world by Wine Spectator. Maple & Ash has multiple locations in the US, including Chicago, Boston, Miami, and Scottsdale, Arizona. Each location offers a unique experience, with a focus on wood-fired steaks and seafood dishes. The restaurant's signature approach combines a modern aesthetic with authentic service to deliver classic wood-fired dishes. The menu features a FIRE ROASTED SEAFOOD TOWER, which is a departure from the traditional cold seafood towers, and an "I DON'T GIVE A F*@K" TASTING MENU, which is a four-course chef-selected dinner. Maple & Ash is committed to making its dining experience accessible and inclusive for all users, including individuals with disabilities. The restaurant strives to improve the usability of its website and digital presence to support a more accessible experience for everyone. It also works with its partners and vendors to promote accessibility across integrated platforms such as online reservations and third-party media.

Karsen's Grill is a neighborhood bar and grub house that has been serving upscale pub food to the residents of Phoenix since 1991. Located in the heart of Old Town Scottsdale, it is known for its award-winning charm and quaint atmosphere. The establishment caters to locals looking for a quality dining experience in a relaxed setting. Karsen's Grill combines a welcoming environment with a diverse menu to appeal to a wide range of clientele. The restaurant's commitment to scratch-made meals is evident in every bite, leaving diners impressed with the attention to detail and flavor. The friendly staff, likened to a family, enhances the dining experience by offering personalized recommendations and creating a welcoming environment. Karsen's Grill offers a diverse American menu with flavorful dishes in a cozy Scottsdale setting. From the highly recommended nachos to the delectable shrimp tacos and French dip sandwiches, Karsen's Grill showcases a diverse array of dishes crafted with quality ingredients. The restaurant's focus on quality ingredients and attention to technique transforms straightforward concepts into memorable dining experiences.