Best Restaurant in Portland

Q Restaurant & Bar is a family-owned restaurant in downtown Portland, Oregon, established in 2016. It features a modern and romantic space with imaginative, locally sourced Pacific Northwest cuisine. The restaurant offers a globally inspired menu, with dishes curated by Executive Chef Victor Martinez and Executive Sous Chef Brianna Martinez. Q Restaurant & Bar provides lunch and dinner service, with a cocktail hour from 3:00pm to 5:00pm. The restaurant is open Tuesday through Saturday for dinner, with a last seat time of 8:45pm. They are closed on Sundays and Mondays. The restaurant offers a variety of menu options, including farm-to-table dishes, and is proud to partner with local suppliers. Q Restaurant & Bar is a welcoming space for all types of people and diets, offering a diverse range of dishes and styles. The restaurant is known for its excellent food and service, with a 4.7-star rating on Tripadvisor. It has received rave reviews from customers, with many praising the restaurant's creative dishes, warm atmosphere, and exceptional service.

Phat Cart is a Portland-based business that offers Asian Fusion Comfort Food. It is a cafe and bar located near Portland State University (PSU). Phat Cart serves a variety of dishes that blend Asian flavors with comfort food classics. Phat Cart has a physical location at 420 SW College St in Portland, OR, in addition to its original PSU cart location. The business offers a range of menu items, including drinks, and allows customers to order online through various platforms such as Grubhub and Uber Eats. Phat Cart also has a catering service and is open for reservations. Phat Cart is committed to making its website accessible to people with disabilities, aiming to maintain level AA compliance. The business welcomes feedback on how to improve the accessibility and usability of its website.

"Pastini is a restaurant that specializes in elevated comfort food

Ox Restaurant is a culinary establishment that finds inspiration in the wood-fired grilling tradition of Argentina, and with it, the culinary heritage of Spain, France, and Italy. It harnesses the culinary talent of Portland chefs Greg Denton and Gabrielle Quiñónez Denton in a friendly and comfortable neighborhood restaurant with an energetic vibe. The menu is designed to appeal to the palate of the Pacific Northwest, offering a creative and unique dining experience. Ox Restaurant offers a range of options for dining, including a private dining area and a creative menu that changes frequently. The restaurant is open Monday through Sunday from 4:30pm to 10:00pm, and reservations can be made for parties of six or more by calling the restaurant or emailing them. Smaller groups can show up early and have drinks at the adjacent Whey Bar, with a wait of about 1.5-2 hours to get into Ox. The restaurant's culinary offerings are a result of the expertise of its chefs, who have won several awards, including the James Beard Foundation Award for Best Chefs Northwest. The menu features dishes made with high-quality ingredients, such as beef heart and tripe, which are often overlooked in traditional American cuisine. Ox Restaurant's focus on creative and unique flavors has earned it recognition as one of the top restaurants in Portland.

OSF Digital is a global, AI-powered digital transformation partner committed to creating measurable business value for its customers. It helps organizations across retail, consumer goods, automotive, financial services, healthcare, manufacturing, high-tech, and other industries optimize profits and accelerate growth through its expertise in multi-cloud integration, omnichannel experience design, and Salesforce implementation. OSF Digital offers a comprehensive suite of services, including strategic consulting, implementation, and managed services, across the full Salesforce ecosystem, including Agentforce, Data Cloud, Commerce, Sales, Service, Marketing, Experience Cloud, and MuleSoft. Its proven methodologies reduce risk, accelerate time-to-market, and deliver quantifiable outcomes, driving both top-line growth and operational efficiencies. The company has deep expertise across various industries and supports clients across financial services, retail and consumer goods, manufacturing, health and life sciences, and automotive. OSF Digital is a trusted partner in delivering comprehensive Agentforce solutions, offering services such as training, integration, and ongoing support. Its expertise in AI-powered Salesforce multi-cloud solutions, enterprise CRM, CMS, OMS, and cloud application development enables it to drive digital transformation for its clients. The company has a strong focus on connected commerce and supports both B2B and B2C sectors in scaling growth, with a commitment to innovation and a proven track record of delivering measurable business outcomes.

Olympia Provisions is an American meat and restaurant company that produces artisan charcuterie based out of Portland, Oregon. The company was founded in 2009 by Elias Cairo, Michelle Cairo, Tyler Gaston, Nate Tilden, and Martin Schwartz. Olympia Provisions is dedicated to crafting high-quality, handcrafted meats and charcuterie using old-world techniques and high-quality ingredients that support sustainable farming. They offer a range of products, including salami, sausages, deli meats, and pickles, all made with locally sourced and regenerative pork. Olympia Provisions is committed to sustainable and scalable supply chains, ensuring long-term success and environmental responsibility. The company focuses on employee development, community improvement, and operational excellence, aiming to be recognized globally in households, restaurants, and grocery stores as the makers of premium charcuterie. Olympia Provisions also offers a range of subscription options, including gift clubs and limited edition salamis, as well as wholesale and corporate gifting services. They partner with local farmers and suppliers to source high-quality ingredients and support the local economy. Olympia Provisions' products are designed to support sustainable farming practices and promote a "whole animal" approach to pig farming. They offer a range of artisanal meats and charcuterie, including salami, sausages, and deli meats, all made with locally sourced and regenerative pork. The company's commitment to quality and community makes them an attractive partner for businesses looking to enhance their product offerings and support local economies. With a presence in five restaurant locations in Portland, Olympia Provisions offers a unique dining experience that combines quality charcuterie with exceptional customer service.

Nostrana is a restaurant that presents seasonally influenced Italian dishes, including popular thin-crust pizzas and wood-grilled fare, in a beautiful, soaring space. The restaurant features an extensive wine list and innovative cocktails. Chef Cathy Whims, a master of inventive regional Italian cuisine, has cultivated a collaborative relationship with local farmers to access top-quality ingredients, allowing her food to reflect the best of both the region and the season, in the true Italian spirit. Nostrana offers a menu that changes nightly to showcase the best local ingredients, including freshly-prepared soups, decadent charcuterie boards, homemade pastas, and rustic Italian dishes. The restaurant's atmosphere is cozy and welcoming, with a warm, inviting ambiance that sets the stage for an authentic Italian dining experience. Nostrana has a reputation for serving great pasta and Neapolitan pizza, with a pizza peel as its logo, and a wood-fired oven that bakes thin-crusted pizzas to blistered perfection. Nostrana is a popular destination for Italian foodies, with a collaborative relationship with local farmers and a commitment to using fresh, high-quality ingredients. The restaurant's service is welcoming and friendly, with knowledgeable staff who expertly recommend wines and craft cocktails. Nostrana has earned six nominations for James Beard Best Chef Northwest, and its elemental regional Italian cooking has earned it a reputation as one of Portland's favorite restaurants.

Noodles Restaurant is a local eatery that specializes in serving fresh, homemade pasta dishes. The restaurant has been a staple in the Portland area since 1995, offering a wide variety of options to cater to different tastes and dietary needs. From classic marinara and alfredo sauces to more unique flavors like spicy cajun and roasted red pepper, Noodles Restaurant's menu is designed to satisfy both traditional and adventurous eaters. The restaurant's pasta dishes are made-to-order, ensuring that every meal is prepared with the freshest ingredients and presented with generous portions. In addition to pasta, Noodles Restaurant also offers a range of salads, desserts, and kids' meals, making it a great destination for families and individuals alike. With a focus on using local ingredients and offering gluten-free, whole wheat, and veggie options, Noodles Restaurant strives to provide something for everyone. Noodles Restaurant's commitment to quality and customer satisfaction is evident in the rave reviews from loyal customers, who praise the restaurant's friendly service, delicious food, and generous portions. Whether you're in the mood for a classic Italian dish or something more unique, Noodles Restaurant is a great choice for anyone looking for a satisfying meal in a welcoming atmosphere.

Navarre Portland is a restaurant located in Portland, Oregon. It is situated at 10 NE 28th Avenue, and its phone number is 503.232.3555. The restaurant offers a variety of breakfast and dinner menus, and its hours of operation are not specified on its website. Navarre Portland is open for first-come, first-served dining, and reservations are only accepted for groups of six or more people. The restaurant offers both outdoor and indoor seating, making it a convenient option for customers. Its Instagram account is also available for customers to follow and stay updated on the restaurant's latest news and promotions. The restaurant's policies and contact information are available on its website, and customers can also sign up for its mailing list to receive updates and promotions. The restaurant's address, phone number, and other contact information are also available on its website, making it easy for customers to get in touch with them.

MealKeyway is a professional food online ordering platform that creates and operates individual food ordering websites for each restaurant. It was founded in 2015 by MenuSifu and has served more than 5,000 restaurants. MealKeyway offers a range of features to enhance restaurant profitability, including free website design, direct online ordering, and contactless scan-to-order options. MealKeyway provides a customized online ordering experience for restaurants and their customers. It prioritizes specific restaurants that have chosen to participate in its rewards program, offering exclusive discounts and deals. The platform allows users to discover menus, place orders, review order history, and check receipts, supporting both delivery and pickup options for user convenience. MealKeyway also sends timely notifications about restaurant trends and promotions, keeping patrons informed about new offers from their favorite places. MealKeyway's services are designed to help restaurants maximize their profits without hidden costs. It offers a no-commission, no-setup-fee, and no-monthly-fee model, allowing restaurants to save on labor and operational costs. The platform also provides services for optimizing Google My Business listings and marketing strategies tailored to enhance restaurant visibility and profitability. With MealKeyway, restaurants can elevate their online ordering experience and take their business to new heights.