Best Brunch restaurant in Honolulu

YogurStory is a two-story Asian bistro located in Honolulu, HI, that offers a unique dining experience. The restaurant is known for its homestyle favorites, including ube pancakes, kalbi and eggs, and pork belly oinker, all made with bold flavors and generous portions. YogurStory is the perfect spot to gather with friends, family, or colleagues for a meal worth sharing, with a menu that caters to all tastes and dietary needs. YogurStory has received numerous positive reviews from customers, with many praising the excellent service and delicious food. A five-star review by Rachel N states, "The service was excellent and the food was absolutely delicious! Even though the restaurant was busy, I never felt unattended — the staff were friendly and attentive the whole time." Another reviewer, Alexis D. G, raved about the food, saying, "Kalbi and Eggs, side of Portuguese Sausage, Ube Pancakes and a cuppa coffee. You can't go wrong it was absolutely delicious I would go out of my way to come back." The restaurant's ube pancakes are a particular highlight, with one reviewer stating, "You just can't go wrong with this place. Great food, good customer service, I will definitely come here again :D" YogurStory is a great option for groups and parties, with a menu that offers something for everyone. The restaurant's generous portions and crowd-pleasing menu make every group visit a memorable one. YogurStory is open every day from 7:00 am to 3:30 pm, with last seating at 2:30 pm. The restaurant is located at 745 Ke’eaumoku Street Ste 100 in Honolulu, HI, and can be reached by calling (808)-942-0505 or by writing to [email protected].

Tangö Contemporary Cafe is a gourmet bistro located in the heart of Honolulu, Hawaii, offering Pacific-Rim cuisine inspired by Scandinavian, Asian, and American flavors. The restaurant's menu highlights fresh, natural, and house-made ingredients, making it a great option for those looking for a healthy and flavorful dining experience. The bistro is owned and operated by Chef Göran V. Streng, a Finnish native who graduated from the Helsinki Hotel and Restaurant School. Tangö Contemporary Cafe serves a variety of dishes, including breakfast, lunch, and dinner options, with a focus on Asian and Scandinavian fusion cuisine. The restaurant's menu includes items such as lobster and shrimp pasta, dill-battered barramundi in nori bun, and tartar sauce, as well as burgers, salads, and entrées. The bistro also offers a daily specials menu and a happy hour menu, which features dishes priced at $16 or less. Tangö Contemporary Cafe is a great option for those looking for a casual yet refined dining experience. The restaurant has a modern and inviting atmosphere, with a clean and stylish design. The bistro also offers outdoor seating and limited reservations are available, making it a great option for both locals and visitors to Honolulu. The restaurant is open for breakfast, lunch, and dinner, and offers a variety of menu options to suit a range of tastes and dietary needs.

Sunny's Local Grind is a small, local coffee shop located in West Waikiki, Honolulu, Hawaii. It offers a wide variety of breakfast and lunch options, including burritos, omelets, pastries, and coffee drinks, with a focus on sustainability and local products. The menu features a mix of traditional breakfast fare and creative twists, such as the Trashcan Scramble and the Brekkie Burrito. The business is owned and operated by three friends and business partners, Niki Doyle, Laura Tyacke, and Adam Clarke, who have a combined 20 years of experience in the restaurant industry. They aim to create a welcoming atmosphere and serve high-quality food and beverages to both locals and tourists. Sunny's Local Grind also supports local artists by displaying and selling their work, and sells locally-made retail items. The business is committed to sustainability and caring for its neighborhood and the places it frequents. Sunny's Local Grind has received positive reviews from customers, who praise the delicious food, friendly staff, and welcoming atmosphere. They offer a variety of gluten-free options, including omelets and soy sauce, and are working to make their menu more accessible. The business is also a popular spot for breakfast and brunch, with a lively atmosphere and a wide range of menu options to suit different tastes and dietary needs.

Proof Social Club is a local bar and restaurant located in the historic Blaisdell Hotel in Honolulu's Chinatown. It offers a diverse selection of cocktails and non-alcoholic beverages, as well as a variety of spirits and local beers. The bar is known for its welcoming and approachable atmosphere, with live music, outdoor seating, and friendly staff. Proof Social Club hosts a range of events, including themed trivia nights, drag shows, and punk performances, making it a popular destination for both locals and tourists. The bar's unique charm and rumored hauntings have contributed to its appeal, and it has become a favorite among those looking for a lively and inclusive experience. With a focus on creating a fun and welcoming environment, Proof Social Club is a great spot for anyone looking to socialize and enjoy a drink or meal. The bar's menu features original craft cocktails, delicious local beers, and a variety of pizzas, including a pepperoni slice for just $3.50. Proof Social Club is a great spot for a casual evening out, with a relaxed atmosphere and friendly staff. Whether you're in the mood for a drink, a meal, or a fun night out, Proof Social Club is a great choice for anyone looking to experience the best of Honolulu's nightlife.

Mana + Pua is a contemporary bistro blending European flair with local Hawaiian style. It offers a variety of fresh daily dishes and house-baked pastries with a warm neighborhood vibe. The business is located in Honolulu, HI, and is known for its delicious food, amazing wines, and exceptional service. Mana + Pua is a fusion of Italian, family-style cuisine with a local Hawaiian twist. The menu features a range of options, including vegetarian dishes, and the business is committed to using fresh, locally-sourced ingredients. The business also offers catering services for special events, such as weddings, birthdays, and corporate functions. In addition, Mana + Pua has a wine club that offers exclusive discounts and priority access to wine pairings and events. The business is owned by Ash, who has a personal connection to the Hawaiian Islands and is dedicated to sharing the history and culture of Hawaii through her food and wine. Mana + Pua has received positive reviews from customers, who praise the business's friendly service, delicious food, and extensive wine selection. The business is a great option for those looking for a unique and authentic Hawaiian dining experience.

IL Gelato Hawaii is a business that specializes in making and serving high-quality, authentic Italian gelato using all-natural ingredients. Their gelato is made fresh daily in their production site at the Iwilei Business Center, where they create a wide variety of unique and delicious flavors. They offer a range of products, including gelato, sorbetto, Italian coffee specialties, and affogatos, and cater to customers with dietary restrictions by offering vegan and gluten-free options. IL Gelato Hawaii has multiple locations throughout Oahu, including their flagship store in Haleiwa, as well as locations in Kahala Mall, Pearl Highlands Food Court, and Waikiki. They are known for their friendly customer service, and their staff is happy to provide samples and assist customers in selecting flavors. The company has won awards for its gelato and is a favorite spot for locals and tourists alike. IL Gelato Hawaii also offers catering services for events, allowing customers to enjoy their gelato at their own special occasions. IL Gelato Hawaii's mission is to make people happy by serving great-tasting and all-natural gelato. They strive to make their products with the finest ingredients, sourced locally and globally, and follow traditional Italian processes to create authentic gelato. The company is committed to sustainability, using environmentally friendly production methods and minimizing waste. IL Gelato Hawaii is a popular destination for those seeking a high-quality gelato experience, and their unique flavors and commitment to sustainability make them a standout in the industry.

Egghead Cafe is a modern breakfast cafe that serves classic omelettes, pancakes, and coffee, along with signature Taiwanese specials. It offers a unique fusion of American and Taiwanese flavors, with dishes such as eggs Benedict, omelettes, pancakes, and Taiwanese-inspired chef's specials. The cafe is committed to using locally roasted coffee and fresh, locally sourced ingredients, including eggs, meats, and produce. Egghead Cafe has a wide range of menu options, including lighter, cleaner choices for those looking for a healthier start to their day. They offer a variety of breakfast and brunch options, including eggs, omelettes, pancakes, and sandwiches, as well as Taiwanese-inspired braised pork belly rice bowls. The cafe also offers a selection of teas, including earthy, layered options that pay homage to Taiwanese cafe culture. Egghead Cafe has received numerous awards and accolades, including multiple Hale Aina Awards for Best Breakfast in Honolulu. Egghead Cafe is a popular spot for both locals and visitors, with a welcoming atmosphere and friendly service. They offer dine-in, takeout, and delivery options, and their menu is designed to appeal to a wide range of tastes and dietary preferences. The cafe is also committed to sustainability and uses locally sourced ingredients to minimize its carbon footprint. With its unique menu offerings and commitment to quality and sustainability, Egghead Cafe is a great option for those looking for a delicious and environmentally friendly breakfast or brunch spot.

Botanico Waikiki is a casual restaurant that serves sensible Italian fare with a touch of Mediterranean inspiration, kissed by unique, original flavors. The restaurant offers a relaxed and elegant atmosphere, providing an inviting space where customers can settle in and enjoy the moment. It is located in the heart of Waikiki, offering a comfortable setting for leisurely lunches to commemorative celebrations. The menu at Botanico Waikiki is divided into two expressions: Terra (Land) and Mare (Sea). From the land, vibrant vegetables, local ingredients, and carefully selected meats are featured, while from the sea, a diverse selection of fresh seafood sourced from the finest waters is offered. This allows customers to choose from land, sea, or both, creating a flexible dining experience that suits their preferences. The restaurant also offers a thoughtful wine program, curated by Master Sommelier Roberto Viernes, with around 60 carefully selected wines, mainly from Italy and California. Botanico Waikiki has received positive reviews from customers, with a 4.3 rating on OpenTable and 3.8 on Yelp. Diners have praised the restaurant's friendly service, delicious food, and amazing ambiance. The restaurant has also won awards, including the 2026 Hale ‘Aina Awards for Best New Restaurant - Silver and Best Mediterranean - Finalist. With its unique menu, elegant atmosphere, and excellent service, Botanico Waikiki is a great option for those looking for a relaxing and enjoyable dining experience in the heart of Waikiki.